Barista

Thierry Ambleside; West Vancouver; On-site; CAD 21,000 - 31,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedules

Group medical plan after 6 months

Team-oriented culture

Job summary

Thierry Ambleside is seeking a friendly barista to join our premium cafe in Vancouver. You will craft espresso, teas, hot chocolate and cold beverages, and assist in wine and spirits service when needed.

We value English communication, at least 2 years barista experience, and flexibility for early mornings, weekends, and holidays. Benefits include employee discounts, flexible schedules, medical plan after 6 months, and a team-driven culture.

Qualifications

• Must have at least 2 years of barista experience.
• Must be 19 years or older.
• Completion of Secondary Education.
• Serving It Right Certification.
• Excellent English communication skills, both verbal and written.
• Ability to work flexible hours (early mornings, weekends, nights, holidays).
• Professional and warm inviting personality.
• Ability to multitask and have an eye for detail.
• Organized and able to work under pressure in a busy environment.
• Legally entitled to work in Canada.

Responsibilities

• Prepare non-alcoholic drinks including espresso, tea, liquid chocolate, and cold beverages.
• Prepare and serve alcoholic drinks including wine, spirits, beer, and spiked drinks.
• Maintain a clean working area, appliances, and utensils.
• Maintain stock levels and bar supplies.
• Other duties may be assigned as required.

Skills

Barista experience

English communication

Multitasking

Detail-oriented

Organized

Education

Secondary education

Job description

Wage Offered:$18.85/hour + Gratuities

A premium chocolaterie patisserie cafe, voted “Best Desserts” and “Best Pastries” in Vancouver, Thierry offers a contemporary approach to the finest handcrafted pastries. With a dedicated team of service-oriented colleagues from the front of house to the award-winning kitchen brigade, Thierry Cafe is a quintessential taste of Paris in the heart of Vancouver.

Thierry Busset is widely regarded as one of the finest pastry chefs in North America. Our shop boasts a stunning room featuring classic chocolates, macarons, cakes and pastries; all items are hand-made daily using only premium ingredients. Barista-crafted espresso and liquid chocolate beverages are also a central part of the cafe, complimented by a selection of sandwiches, soups, and savoury offerings. We are also licensed and offer a selection of wine and spirits to complement our wide array of products.

Some of the Benefits of working at Thierry Cafe:

• Employee discounts on food, beverages, and retail merchandise
• Flexible work schedules (can flex with school schedules)
• Group medical plan offered after 6 months of continuous employment, subject to minimum hours
• A team culture with long term career opportunities

Essential Duties and Responsibilities:

• Prepare non-alcoholic drinks including espresso, tea, liquid chocolate, cold beverages, etc.
• Prepare and serve alcoholic drinks including wine, spirits, beer, spiked drinks, etc.
• Maintain a clean working area, appliances, and utensils
• Maintain stock levels and bar supplies
• Other duties may be assigned as required

Required Experience and Qualifications:

• Must have at 2 years of relevant barista experience
• Must be 19 years or older
• Completion of Secondary Education
• Serving It Right Certification
• Excellent English communication skills, both verbal and written
• Ability to work flexible hours as required (early mornings, weekends, nights and/or holidays)
• Professionalism and a genuinely warm inviting personality
• Ability to multi-task and have an eye for detail
• Organized and able to work under pressure in a very busy environment
• Must be legally entitled to work in Canada