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Barback

Grand Hyatt Nashville

Vaughan

On-site

CAD 30,000 - 60,000

Full time

3 days ago
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Job summary

Join a leading hospitality company as a Barback, where you will support bartenders in maintaining a well-stocked and clean bar environment. Responsibilities include inventory management, assisting with beverage production, and serving guests as needed. This entry-level position offers a dynamic work environment with opportunities for growth.

Responsibilities

  • Prepare the bar for service by inventorying and restocking supplies.
  • Assist with maintaining a perpetual inventory.
  • Support the beverage team with production of craft syrups and juices.

Education

High School diploma

Job description

Join to apply for the Barback role at Grand Hyatt Nashville

2 weeks ago Be among the first 25 applicants

Description

The Barback supports bartenders by ensuring the bar is fully stocked, maintaining cleanliness, and assisting with the smooth operation of the bar.

Responsibilities
  • Prepare the bar for service by inventorying and restocking glassware, ice, disposable supplies, and other items.
  • Assist with maintaining a perpetual inventory, including retrieving ordered items, unboxing and storing products, and securing empty bottles.
  • Support the beverage team with the production of craft syrups, bitters, pickles, juices, etc.
  • Replenish supplies during service, including beer, wine, liquor, snacks, juices, glassware, and ice.
  • Change beer kegs and retrieve specialty wines/spirits from storage.
  • Assist in cleaning and sanitizing the bar surface between guests.
  • Help serve guests as needed.
  • Provide ware washing and transport equipment to keep the bar stocked during operation.
  • Break down and clean the bar at the end of service.
  • Perform other duties as assigned.
Education and Experience
  • High School diploma, GED, or equivalent.
Additional Details

Pay Rate: $14.00/hour

Successful completion of a background check is required prior to employment.

Employment Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industry: Hospitality

We are an Equal Opportunity Employer. All employment decisions are based on qualifications and business needs, without regard to protected characteristics.

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