Bar Supervisor

The company name is "Explorer Hotel".; Iqaluit; On-site; CAD 60,000 - 80,000; Part time

Job summary

An established industry player in hospitality is seeking a Part-Time Bar Supervisor for their lively bar and grill. This hands-on leadership role is ideal for those who thrive in fast-paced environments and enjoy guiding a team. You will be responsible for overseeing bar operations, serving guests, and ensuring exceptional service. If you have a passion for hospitality and a commitment to creating memorable experiences, this is the perfect opportunity for you. Join a dynamic team and contribute to a welcoming atmosphere that locals and visitors love.

Qualifications

• Previous experience in a bar or restaurant supervisory role is an asset.
• Strong teamwork and leadership skills are essential.

Responsibilities

• Serve tables and ensure smooth bar and restaurant operations.
• Lead by example in providing exceptional customer service.

Skills

Teamwork

Leadership

Multitasking

Customer Service

Cash Handling

Job description

Friday, February 14, 2025

Part-Time Bar Supervisor – Storehouse Bar & Grill (Frobisher Inn, Iqaluit, NU)

The Storehouse Bar & Grill, located in the Frobisher Inn, is Iqaluit’s go-to spot for great food, drinks, and a lively atmosphere. Whether it's locals gathering for a casual meal or visitors looking for a place to unwind, we take pride in delivering top-notch service in a welcoming environment.

We are looking for a Part-Time Bar Supervisor to join our team! This is a hands-on leadership role, perfect for someone who enjoys working in a fast-paced environment and leading by example.

• Wage: $20.00 per hour plus tips as applicable.
• Schedule: Part-time, with flexible shifts, including opening and closing shifts as needed.

Key Responsibilities:

• Serve tables, assist guests, and ensure smooth bar and restaurant operations.
• Support scheduling needs as required.
• Assist with cleaning tables, supporting servers, and managing sections as applicable.
• Prepare and serve cocktails, ensuring quality and consistency.
• Assist with menu offerings and suggest enhancements.
• Lead by example in providing exceptional customer service.
• Perform cash-in and cash-out duties as required.
• Take server and bartending shifts as needed to support the team.

What We’re Looking For:

• Previous experience in a bar or restaurant supervisory role is an asset.
• Strong teamwork and leadership skills.
• Ability to multitask and support staff during busy shifts.
• Knowledge of cocktails, bar operations, and serving techniques.
• Comfortable handling cash transactions and balancing tills.
• A positive attitude and commitment to great customer experiences.

If you’re passionate about hospitality, enjoy working in a dynamic team, and are looking for a part-time leadership opportunity, we’d love to hear from you!

Apply today and be part of the Storehouse team!