BAR PORTER - STEAKHOUSE (FT)

Hard Rock Hotels; Ottawa; On-site; CAD 30,000 - 60,000; Full time

Job summary

An exceptional opportunity awaits at a vibrant venue in Canada's capital. Join a dynamic team dedicated to delivering unparalleled service in a lively atmosphere. This role involves food preparation, maintaining high sanitation standards, and operating kitchen equipment to ensure a memorable experience for guests. If you thrive in a fast-paced environment and have a passion for hospitality, this position could be your perfect fit. Experience the excitement of working in a renowned establishment that embraces diversity and values every team member's contribution.

Qualifications

• Minimum one year of experience in a high-volume food service environment.
• Knowledge of beverages and glassware is essential.

Responsibilities

• Prepare foods and maintain cleanliness in work areas.
• Operate and clean various kitchen equipment according to instructions.
• Assist in managing food costs and ensuring guest satisfaction.

Skills

Food Preparation

Sanitation Standards

Teamwork

Knowledge of Beverages

Tools

Deep Fryer

Broiler

Stove

Food Processor

Mixer

Slicer

Oven

Steam Table

Flat Top Grill

Job description

Overview

As the latest jewel in the renowned Hard Rock crown, this exceptional venue is set to redefine entertainment and hospitality in Canada's capital city.

Boasting a prime location, Hard Rock Hotel & Casino Ottawa will be a stunning fusion of contemporary style and timeless rock 'n' roll flair. The moment you step inside, you'll be transported into a world of music, memorabilia and non-stop excitement.

Are you ready to experience the ultimate rock star treatment in the heart of Ottawa? Let the countdown begin!

Responsibilities

PRIMARY RESPONSIBILITIES

• Responsible for preparation of foods, including washing, peeling, and slicing.
• Cleans work areas, and stores deliveries in their proper location.
• Maintain solid knowledge of all food products, sanitation standards, and all policies/ procedures and is able to skillfully apply culinary techniques.
• Operates, maintains, and cleans deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, flat top grill, and other equipment according to instructions.
• Assists in lowering food cost and waste, properly label and date all products to ensure safekeeping and sanitation.
• Work as a team, helping all team members to complete the required activities that ensure we blow away Guest expectations.
• Perform duties in accordance with company standards, policies, and guidelines.
• Perform additional duties as requested.

This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.

Qualifications

• A minimum of one (1) year of experience as a bar porter and/or bar back in a casino, high-volume nightclub or high-volume restaurant preferred.
• Must have knowledge of beverages, glassware, and garnishes.

Physical Demands:

• Ability to stand and sit for extended periods of time.
• Ability to walk distances.
• The employee must frequently lift/push/pull and/or move up to 50 pounds.

Working Conditions:

• Duties and responsibilities are typically performed in a highly regulated and controlled environment, but there will be times where you will need to be on the Casino Floor to complete job functions as outlined or pass through this area. On the Casino Floor, you may be exposed to casino-related environmental factors including, but not limited to, excessive noise.

Closing

Hard Rock Ottawa values diversity and is an equal opportunity employer. We are committed to providing employment accommodation in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act.

If you require accommodation to apply or if selected to participate in an assessment process, please advise Human Resources.

We thank all candidates for their interest, however, only those being considered for an interview will be contacted.