Bar Manager

el Santo; New Westminster; On-site; CAD 50,000 - 65,000; Full time

Job summary

el Santo seeks a passionate Bar Manager to enhance guest experiences in a vibrant dining setting. The ideal candidate will have 2+ years in a high-volume restaurant, demonstrating strong interpersonal and problem-solving skills while embracing local flavors and community connections.

Qualifications

• Minimum 2 years experience in a high volume, full-service restaurant.
• Proven problem-solving abilities and excellent interpersonal skills.
• Computer savvy with knowledge of health and safety regulations.

Responsibilities

• Manage guest experience in a dynamic bar atmosphere.
• Create and execute systems for restaurant operations.
• Connect with the local community and enhance guest engagement.

Skills

Attention to detail

Problem solving

Interpersonal skills

Positive communication

Organizational skills

Tequila knowledge

Spanish understanding

Job description

Bar Manager– el Santo www.elsanto.ca

el Santo is looking for an experienced Bar Manager who is passionate about hospitality. As a Bar Manager at el Santo, you care about guest experience and connecting with the neighbourhood and community.

Qualifications and Experience

- Minimum 2 year experience in a high volume, full service restaurant
- Attention to detail and consistency
- Ability to create and execute systems
- Proven problem solving abilities
- Excellent interpersonal skills, initiative, positive, written and verbal communication
- Computer savvy and organized with an understanding and adherence of laws and requirements related to health and safety and the sale of liquor
- Tequila knowledge or WSET is an asset
- An understanding of Spanish is an asset

Please apply online if you are seeking a stimulating and rewarding career in a dynamic and fast-paced environment.

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El Santo showcases both the diversity of Mexican food and the fresh, local, and sustainable ingredients of the West Coast in creative dishes and a welcoming dining room that will have you wanting to come back to enjoy the experience over and over again.

Since opening its doors in 2015 el Santo has prided itself on supporting local merchants and Executive Chef Sam Fabbro and Owner Alejandro Diaz share this passion. Both the bar program and food menu are a reflection of the fantastic ingredients of the Pacific Northwest, with a Mexican twist.

We are excited to announced that el Santo was recently awarded best Latin restaurant in Vancouver by Vancouver Magazine.

El Santo showcases both the diversity of Mexican food and the fresh, local, and sustainable ingredients of the West Coast in creative dishes and a welcoming dining room that will have you wanting to come back to enjoy the experience over and over again.

Since opening its doors in 2015 el Santo has prided itself on supporting local merchants and Executive Chef Sam Fabbro and Owner Alejandro Diaz share this passion. Both the bar program and food menu are a reflection of the fantastic ingredients of the Pacific Northwest, with a Mexican twist.

We are excited to announced that el Santo was recently awarded best Latin restaurant in Vancouver by Vancouver Magazine.

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