Banff Line Cook: Fast-Paced Kitchen, Growth & Staff Housing

Banff Hospitality Collective; Banff; On-site; CAD 28,000 - 34,000; Full time

Benefits offered by this job

Staff housing

Discounted food

Referral bonus

Staff discounts

Growth opportunities

Health benefits

Job summary

Banff Hospitality Collective is seeking a Line Cook for Chuck's Steakhouse, Banff’s luxe dining room with panoramic mountain views. You’ll prepare and cook dishes to standards, work closely with the kitchen team, and help maintain a clean, organized workspace.

The role offers a seasonal, competitive wage up to $31.50/hr in summer (base $20.00–$24.50/hr, tips $4–$7/hr) plus a Summer Bonus of $2/hr through Sept 9, 2026, staff housing, discounts, and growth opportunities.

Qualifications

• Excellent work ethic and communication skills.
• Previous culinary experience.
• You thrive in a fast-paced environment.
• Flexible schedule required.

Responsibilities

• Preparing and cooking dishes ensuring standards are being met.
• Work closely with the Chefs and kitchen team members to ensure a seamless service.
• Maintain kitchen cleanliness and organization.
• Assist with training new team members as required.

Skills

Culinary experience

Communication skills

Fast-paced environment

Job description

Banff Hospitality Collective is seeking a Line Cook for Chuck's Steakhouse, Banff’s luxe dining room with panoramic mountain views. You’ll prepare and cook dishes to standards, work closely with the kitchen team, and help maintain a clean, organized workspace.

The role offers a seasonal, competitive wage up to $31.50/hr in summer (base $20.00–$24.50/hr, tips $4–$7/hr) plus a Summer Bonus of $2/hr through Sept 9, 2026, staff housing, discounts, and growth opportunities.