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Job summary
A leading bakery manufacturer in Toronto is seeking a passionate Product Developer to innovate filling and decoration products for various applications. The ideal candidate will have a strong background in food science, 3-7 years of product development experience, and a passion for consumer-centric designs. This role involves managing projects from concept to commercialization, ensuring compliance with food safety standards and conducting trials. Competitive salary and opportunities for creative development await you.
Qualifications
3-7 years’ experience in product development, preferably in dairy or bakery.
Experience with manufacturing scale-up.
Solid understanding of food safety regulations.
Responsibilities
Develop new fillings and whipped toppings aligned with trends.
Conduct bench-top trials and pilot runs.
Ensure formulations meet food safety and regulatory requirements.
Manage multiple development projects from concept to commercialization.
Skills
Emulsions knowledge
Sensory evaluation
Analytical skills
Passion for innovation
Education
Bachelor’s degree in Food Science or related field
Job description
A leading bakery manufacturer in Toronto is seeking a passionate Product Developer to innovate filling and decoration products for various applications. The ideal candidate will have a strong background in food science, 3-7 years of product development experience, and a passion for consumer-centric designs. This role involves managing projects from concept to commercialization, ensuring compliance with food safety standards and conducting trials. Competitive salary and opportunities for creative development await you.