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bakery plant supervisor

Montecristobakery

Delta

On-site

CAD 50,000 - 70,000

Full time

5 days ago
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Job summary

A leading company in the food and beverage manufacturing industry, Monte Cristo Bakery is seeking a Bakery Plant Supervisor to oversee operations and ensure the quality of products. The suitable candidate will have supervisory experience and a strong background in food safety protocols. This full-time position involves training staff, managing production schedules, and maintaining inventory standards.

Qualifications

  • Minimum 7 months experience in food production.
  • Mid-senior level supervisory skills required.
  • Knowledge of food safety procedures essential.

Responsibilities

  • Train staff in job duties and safety procedures.
  • Supervise and coordinate activities of bakery staff.
  • Prepare production reports and improve product quality.

Skills

Training staff
Supervision
Quality control
Time management
Inventory management

Education

Secondary (high) school graduation certificate

Job description

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Overview

  • Education : Secondary (high) school graduation certificate
  • Experience : 7 months to less than 1 year
  • Location : On site (no remote work)

Responsibilities

  • Train staff in job duties, safety procedures, and company policies
  • Prepare production and other reports
  • Recommend measures to improve productivity and product quality
  • Supervise, coordinate, and schedule activities of workers
  • Establish methods to meet work schedules and coordinate activities with other units
  • Train staff in food preparation, cooking, and handling
  • Supervise baking personnel and kitchen staff
  • Prepare special orders
  • Ensure product quality standards are met
  • Organize and maintain inventory
  • Operate machinery
  • Seniority level : Mid-Senior level
  • Employment type : Full-time
  • Job function : Management and Manufacturing
  • Industry : Food and Beverage Manufacturing

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