bakery labourer

Job Requirements and Responsibilities

Minimum Education: Secondary (high) school graduation certificate

Tasks:

1. Ensure food safety and handling skills are maintained
2. Transport raw materials, finished products, and packaging materials
3. Measure and dump ingredients into hoppers of mixing and grinding machines
4. Feed flattened boxes into forming machines to construct containers
5. Provide customer service
6. Remove filled containers from conveyors
7. Manually pack goods into bags, boxes, or other containers
8. Feed and unload processing machines
9. Check products and packaging for basic quality defects
10. Assist process control and machine operators in performing their duties