Bakery Artisan: Bread & Pastry (Day/Night Shifts)

All First Nations Jobs; New Brunswick; On-site; CAD 26,000 - 38,000; Full time

Job summary

All First Nations Jobs is seeking a bakery associate to prepare and bake breads, pastries, and other goods. You will measure ingredients, operate ovens and equipment, and decorate items while upholding quality and safety standards.

The role requires a food handling certificate, the ability to work day or night shifts, and capacity to stand for long periods in a fast-paced environment. Indigenous applicants are encouraged to apply.

Qualifications

• Must have 1 year of working experience in a bakery or be willing to undergo 2–3 months of training.
• Must have a food handling certificate.
• Willing to work a day or night shift.
• In a fast-paced environment, maintain composure and accuracy.
• Standing for extended periods; capable of physical endurance.
• Team player, reliable and patient.

Responsibilities

• Prepare and bake a variety of breads, pastries, and other baked goods.
• Measure and mix ingredients, operate baking equipment, and decorate bakery items.
• Ensure quality, cleanliness, and safety standards are met in the bakery.
• Prepare dishes for customers with food allergies or intolerances.

Education

College/CEGEP diploma (1–2 years)

1 year bakery experience or willingness to train 2–3 months

Job description

All First Nations Jobs is seeking a bakery associate to prepare and bake breads, pastries, and other goods. You will measure ingredients, operate ovens and equipment, and decorate items while upholding quality and safety standards.

The role requires a food handling certificate, the ability to work day or night shifts, and capacity to stand for long periods in a fast-paced environment. Indigenous applicants are encouraged to apply.