baker

Government of Canada; Toronto; On-site; CAD 35,000 - 50,000; Full time

Job summary

A government-run bake shop in Toronto seeks a qualified candidate with experience in food preparation and personnel training. The role involves overseeing food preparation, managing inventory, and creating production schedules in a dynamic environment requiring adherence to food safety standards.

Qualifications

• 1-2 years of experience in a baking environment.
• Ability to prepare dishes for customers with food allergies or intolerances.

Responsibilities

• Train staff in preparation, cooking and handling of food.
• Draw up production schedules.
• Operate machinery.
• Organize and maintain inventory.

Skills

Food preparation

Cooking

Inventory management

Staff training

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Bake shop

Responsibilities

Tasks

• Train staff in preparation, cooking and handling of food
• Draw up production schedules
• Operate machinery
• Organize and maintain inventory
• Prepare dishes for customers with food allergies or intolerances

Experience and specialization

• Breads and rolls
• Desserts and pastries
• Wedding and specialty cakes
• Donuts and muffins

Additional information

Security and safety

• Basic security clearance

Transportation/travel information

• Public transportation is available

About the company

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