Back-of-House Kitchen Team Member – Full/Part-Time

Carolina's Mexican Food, Inc.; Alberta; On-site; CAD 29,000 - 35,000; Full time

Benefits offered by this job

Holiday Pay

401(k)

401(k) matching

Free food & snacks

Health insurance

Paid time off

Vision insurance

Job summary

Carolina's Mexican Food in Warner is seeking a Back of House Team Member (full-time or part-time) to support our kitchen operations. You will assist with food prep, cooking, cleaning, and general duties to keep the line moving efficiently.

The role emphasizes attention to detail, teamwork, and the ability to handle the physical demands of a busy kitchen. Training is provided, and food handler certifications may be pursued.

Qualifications

• Previous kitchen experience is preferred but not mandatory; training will be provided.
• Bilingual preferred but not mandatory.
• Willingness to obtain relevant food handler certifications.

Responsibilities

• Food Preparation: Assist with preparing tortillas and ingredients for cooking, including washing, cutting, and marinating.
• Cooking: Participate in cooking and assembling dishes as needed, following recipes and kitchen directives.
• Cleaning and Maintenance: Ensure the kitchen area remains clean and organized, adhering to health and sanitation guidelines. This includes washing dishes and maintaining cleanliness of work stations.
• Equipment Handling: Properly use and maintain kitchen equipment, reporting any malfunctions or safety issues to the kitchen manager.
• Support Duties: Support other kitchen functions by stepping in to help with various tasks as needed, ensuring smooth operations during peak times.

Skills

Experience in kitchen operations

Team collaboration

Adaptability

Attention to detail

Physical stamina

Health and safety awareness

Job description

Carolina's Mexican Food in Warner is seeking a Back of House Team Member (full-time or part-time) to support our kitchen operations. You will assist with food prep, cooking, cleaning, and general duties to keep the line moving efficiently.

The role emphasizes attention to detail, teamwork, and the ability to handle the physical demands of a busy kitchen. Training is provided, and food handler certifications may be pursued.