Assistant Restaurant Manager - O&B Cafe Grill at Blue Mountain

Oliver & Bonacini Hospitality; The Blue Mountains; On-site; CAD 40,000 - 60,000; Full time

Job summary

An extraordinary company is seeking a hospitality leader to enhance the dining experience. This role involves managing restaurant operations, fostering a culture of food and wine enjoyment, and leading a dedicated team. You'll be responsible for recruitment, training, and ensuring exceptional guest experiences while maintaining high standards of integrity and ethics. Join a team where your contributions will help set the venue apart and create memorable moments for guests. This is a fantastic opportunity to grow your career in a dynamic environment that values teamwork and excellence.

Benefits

Competitive Salary

Gratuity Sharing

Paid Vacation

Health Benefits

Dental Benefits

Vision Benefits

Discounted Gym Membership

Monthly Dining Allowance

50% Dining Discount

RRSP Matching

Qualifications

• 1+ years of supervisory experience in a restaurant environment.
• Strong organizational skills and ability to manage workload.

Responsibilities

• Lead and manage restaurant operations, including recruitment and training.
• Build relationships with guests and team members.

Skills

Verbal Communication

Written Communication

Organizational Skills

Leadership

Job description

Company Description

Joining us means you will be part of an extraordinary and exciting company! You’re a key team player reporting to the General Manager and collaborating closely with the rest of the restaurant team. You’re involved in many aspects of the restaurant which means you’ll be a cut above the rest. You’ll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. You’ll bring professional, enthusiastic leadership each day; and contribute in setting our restaurants apart while maintaining a warm, welcoming and rave worthy guest experience!

What's in it for you:

• Competitive Salary
• Gratuity sharing
• Paid Vacation, Personal, and Sick Days
• Health, Dental and Vision benefits with Enhanced Mental Health Coverage
• Discounted gym membership and Employee Assistance Program
• Group Life & Disability Insurance
• Management Uniform/Clothing Reimbursement
• Monthly dining allowance for all O&B locations
• 50% Dining Discount for all O&B locations
• RRSP Matching

Job Description

The Day to Day:

• You're a hospitality leader who enjoys creating a culture that revolves around the experience and enjoyment of food and wine.
• You contribute, alongside your fellow management team, to all aspects of the restaurant including recruitment, training, coaching, payroll, invoicing, ordering, conducting inventories, scheduling, overall productivity of the restaurant, conducting Health and Safety meetings.
• You strive to build and maintain relationships with guests, team members, and senior management alike.
• You communicate O&B's vision to all team members and lead by example.
• You're proud of where you work and demonstrate high personal integrity, business ethics and take every opportunity to promote the venue.
• You're a team player and assist with additional duties as assigned or required.

Qualifications

• 1+ years of supervisory or management experience in a restaurant environment.
• You have superior verbal and written communication skills.
• You demonstrate extreme organization in a fast-paced environment.
• Strong organizational skills with the ability to manage a large and variable workload, ensuring timely and accurate completion of assigned work.
• You have a vehicle/reliable transportation.
• Open Availability (weekends and holidays required).

Additional Information
Oliver & Bonacini's Diversity Commitment

At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

** We thank all applicants for their interest in Oliver & Bonacini Restaurants; however, only suitable candidates will be contacted to continue the application process. **