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assistant manager, restaurant

Booster Juice

Camrose

On-site

CAD 60,000 - 80,000

Full time

2 days ago
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Job summary

A local food service provider in Camrose, Alberta, is seeking a qualified individual to manage staff scheduling and operational procedures. The role requires training staff, addressing customer concerns, and ensuring high-quality food service. Ideal candidates should have a secondary school graduation certificate and at least 7 months of relevant experience. This position is in a fast-paced environment and requires the ability to stand for extended periods.

Responsibilities

  • Set staff work schedules.
  • Determine services to be offered and implement procedures.
  • Organize and maintain inventory.
  • Negotiate with suppliers for food and supplies.
  • Address customers' complaints or concerns.
  • Train staff in job duties and procedures.

Skills

Client focus
Efficient interpersonal skills
Flexibility
Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Fast food outlet or concession

Responsibilities

Tasks

  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Organize and maintain inventory
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Train staff in job duties, sanitation and safety procedures
  • Prepare and submit reports
  • Establish methods to meet work schedules
  • Establish work schedules
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards

Supervision

  • Staff in various areas of responsibility
  • Food service counter attendants and food preparers

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Standing for extended periods

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
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