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An established industry player in the food service sector is seeking a dynamic manager to oversee daily operations and ensure exceptional customer service. This role involves implementing effective operational procedures, negotiating with suppliers and clients, and leading a team to deliver top-notch services. With a focus on health and safety, the ideal candidate will thrive in a fast-paced urban environment and contribute to creating a welcoming atmosphere for all customers. If you are passionate about food service and enjoy working in a collaborative team, this opportunity is perfect for you.
Education: Secondary (high) school graduation certificate
Work setting: Urban area
Budgetary responsibility: $100,001 - $500,000
Supervise 5-10 people
Public transportation is available
1 year to less than 2 years
Other benefits
Provides diversity and cross-cultural training to create a welcoming work environment for newcomers and/or refugees
Provides awareness training to employees to create a welcoming work environment for youth; provides cultural competency training and/or awareness training to all employees to support Indigenous workers