Assistant Manager, Concessions

Aramark Canada; Halifax; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading food services company in Halifax is seeking an experienced Assistant Manager, Concessions to oversee food service operations. The role involves scheduling, training staff, ensuring food safety, and maintaining high customer service standards. Ideal candidates will have supervisory experience in food service and be able to work independently. This position offers full-time employment with opportunities for skill development.

Qualifications

• Previous supervisory experience preferred.
• Experience in food service required.
• Ability to obtain food safety certification.
• Ability to work independently with limited supervision.

Responsibilities

• Schedules and assigns daily work to the food service team.
• Trains staff on job duties, food safety, sanitation, and customer service.
• Prepares and assembles food items according to recipes.
• Maintains excellent customer service and a positive attitude.

Skills

Supervisory experience

Customer service

Food safety knowledge

Job description

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Job Description

The Concessions Supervisor is responsible for overseeing or delegating responsibilities within the food service operation, such as inventory, customer service, food preparation, and food safety and sanitation procedures. Essential functions and responsibilities may vary by location based on client requirements and business needs.

Job Responsibilities

• Schedules and assigns daily work to the food service team and supervises task completion
• Trains staff on job duties, food safety, sanitation, and customer service
• Prepares and assembles food items according to recipes and guidelines
• Stores food properly following safety policies
• Sets up work stations including prep tables, service counters, hot wells, and steam tables
• Breaks down, cleans, and sanitizes work stations
• Serves food ensuring guest satisfaction and anticipating needs
• Replenishes food items and maintains stock levels
• Maintains excellent customer service and a positive attitude
• Adheres to safety policies, including food safety and sanitation
• Ensures security of company assets

At Aramark, developing new skills and completing tasks makes a positive impact for employees and customers. Job duties may change or be added without notice.

Qualifications

• Previous supervisory experience preferred
• Experience in food service required
• Ability to obtain food safety certification
• Ability to work independently with limited supervision

This role may involve physical activity such as lifting, bending, pushing, pulling, and extended walking or standing. Uniforms and PPE may be required.

About Aramark

Our Mission

Rooted in service and united by purpose, we aim to do great things for each other, our partners, communities, and the planet.

We believe in equal employment opportunity and do not discriminate based on race, religion, age, gender, disability, sexual orientation, or other protected characteristics.

Aramark serves millions daily through food and facilities services in 15 countries, aiming to develop talents, fuel passions, and empower growth. Learn more at our careers site or connect on social media.

Seniority level: Mid-Senior level

Employment type: Full-time

Job function: Sales and Business Development, Food and Beverage Services