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SPICE CLUB INDIAN CUISINE LTD in Surrey, BC is hiring a kitchen supervisor for a fast-paced restaurant. The role is on-site, permanent full-time, offering 30–35 hours weekly at approximately 38.50 CAD per hour, starts as soon as possible, with relocation costs covered by the employer.
Candidate should have a secondary school graduation certificate and 1–2 years of related experience. There is no remote work option; applicants must be eligible to work in Canada.
Posted onOctober 17, 2026 by a licensed third-party for Employer details SPICE CLUB INDIAN CUISINE LTD
You have successfully applied for this job through Job Bank!
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
You can apply if you are:
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
2026-11-07
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.