assistant cook

NEW INDIA SWEETS & TANDOORI RESTAURANT; Mississauga; On-site; CAD 35,000 - 50,000; Full time

Job summary

A restaurant in the Peel Region is seeking a dedicated cook to prepare and cook meals, manage kitchen operations, and ensure the cleanliness of food service areas. Candidates should be willing to learn and preferably possess excellent communication and time management skills. A permanent position with full-time hours pays 40 hours per week. Flexibility and teamwork are essential to thrive in this fast-paced environment.

Qualifications

• Ability to manage kitchen operations efficiently.
• Experience in preparing meals for special dietary needs.
• Capability to clean and organize work areas.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Order supplies and equipment needed for food preparation.
• Inspect kitchens and food service areas for cleanliness.

Skills

Attention to detail

Excellent oral communication

Team player

Time management

Education

No degree, certificate or diploma

Job description

Education

• No degree, certificate or diploma

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Order supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Organized
• Team player
• Time management

Experience

• Will train
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week