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A-Class Industrial Mechanic / Technician

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Vernon

On-site

CAD 55,000 - 75,000

Full time

Yesterday
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Job summary

A leading bakery manufacturer is seeking an experienced Industrial Mechanic/Technician to join their maintenance team. The role involves installation, maintenance, and troubleshooting of a variety of baking equipment in a fast-paced environment. Candidates should have at least 5 years of experience in food manufacturing and possess strong mechanical and electrical skills. The position offers a dynamic work environment with rotating shifts and the need to be highly detail-oriented.

Qualifications

  • Minimum 5 years of experience in food manufacturing or industrial bakery environments.
  • Knowledge of mechanical systems, automation, PLC troubleshooting, pneumatics, hydraulics, and electrical systems.
  • Excellent communication skills.

Responsibilities

  • Perform preventative, predictive, and reactive maintenance on bakery equipment and automation systems.
  • Troubleshoot mechanical, electrical, hydraulic, and pneumatic issues on large-scale machinery and robotics.
  • Ensure compliance with GMP, HACCP, and safety standards in a food production environment.

Skills

Mechanical systems
PLC troubleshooting
Diagnostic and problem-solving skills
Communication skills

Tools

Machine shop tools

Job description

Job Summary

We are seeking a skilled and experienced Industrial Mechanic/Technician to join our maintenance team at a high-output industrial bakery. The successful candidate will be responsible for installation, maintenance, troubleshooting, and repair of high-capacity baking equipment and automated systems, including ovens, mixers, conveyors, packaging machinery, proofers, refrigeration units, and PLC-driven systems. The role requires strong mechanical and electrical skills, attention to detail, and the ability to work effectively under time-sensitive conditions.

Key Responsibilities

  • Perform preventative, predictive, and reactive maintenance on bakery equipment and automation systems.
  • Troubleshoot mechanical, electrical, hydraulic, and pneumatic issues on large-scale machinery and robotics.
  • Conduct inspections and safety checks to ensure compliance with food safety and operational standards.
  • Interpret mechanical drawings, electrical schematics, PLC ladder logic, and manuals for repairs and upgrades.
  • Collaborate with production and sanitation teams to minimize downtime and improve efficiency.
  • Participate in equipment installation, upgrades, and continuous improvement projects.
  • Use CMMS to document activities and generate reports.
  • Ensure compliance with GMP, HACCP, and safety standards in a food production environment.
  • Maintain a clean and organized workspace following 5S principles.
  • Mentor and support B-Class and C-Class maintenance team members.

Required Qualifications

  • Minimum 5 years of experience in food manufacturing or industrial bakery environments.
  • Knowledge of mechanical systems, automation, PLC troubleshooting, pneumatics, hydraulics, and electrical systems.
  • Experience with industrial ovens, proofers, mixers, dough handling, and packaging lines.
  • Proficiency with machine shop tools and measurement instruments.
  • Strong diagnostic and problem-solving skills under pressure.
  • Excellent communication skills.

Preferred Qualifications

  • Experience with Allen-Bradley, Siemens, or Omron PLCs and HMIs.
  • Welding and fabrication skills are a plus.
  • Electrical license or certifications (e.g., food safety, lockout/tagout).
  • Experience with CMMS platforms (e.g., Fiix, eMaint, SAP PM).
  • Bilingual in English and Spanish.

Work Conditions

  • Fast-paced environment with exposure to heat, noise, and flour dust.
  • Rotating shifts, including nights, weekends, and on-call.
  • Ability to lift up to 50 lbs and work at heights or in confined spaces.

Company Description

Bon Appetit is a leader in manufacturing and distributing high-quality bakery items nationwide. Our Southern California operations have experienced steady growth and are expanding. Candidates must reside within a 40-mile radius of Downtown Los Angeles.

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