2 PT Clerk Cashier (Centre Food Store RW#52) Saskatoon, SK - Saskatoon Co-op

Valleyview Co-op; Saskatoon; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local food retailer in Saskatoon is seeking a dedicated Checkout Operator to provide excellent customer service, maintain a clean checkout area, and assist with general stock duties. Candidates must be dependable, have a strong service orientation, and be able to work various shifts, including mornings, afternoons, and weekends. Join our team and contribute to a positive shopping experience for all customers.

Qualifications

• Strong service orientation and motivation required.
• Ability to work mornings, afternoons, evenings, and weekends.
• Relevant education and experience may be considered.

Responsibilities

• Provide outstanding courteous customer service.
• Ensure a clean and well-merchandised front-end.
• Assist in stock duties when not cashing.
• Supervise packing of customer purchases at checkout.

Skills

Customer service

Dependability

Knowledge of merchandise

Checkout operation

Motivation

Job description

Reporting to the Food Store Manager, responsibilities for this position include the following:

1. To come to work with a positive, professional approach and attitude.
2. To be dependable for all scheduled shifts.
3. To provide outstanding courteous customer service.
4. To provide a neat, clean, well merchandised front‑end at all times.
5. To have a good working understanding of the till operation.
6. To engage in and supervise packing of customer purchases at the checkout counter.
7. To be familiar with and adhere to all Saskatoon Co‑op Policies and Procedures.
8. To assist in general stock duties, including filling shelves and bins in the checkout area, when not cashing.
9. To achieve a checkout speed of 14 items per minute.
10. Responsible for achieving accurate cash balances.
11. To assist in supervision as required.
12. Other duties as assigned.

Qualifications

• Must possess adequate knowledge of all lines of merchandise handled by the Food Department.
• Must be strongly service oriented and motivated, and capable of assisting customers in a courteous and efficient manner.
• Applicant must be able to work: mornings, afternoons, evenings and weekends.

* a combination of relevant education and experience may be considered.

Deadline

Deadline: December 12, 2025