1x Cook

Newmans Fine Foods; Delta; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the culinary sector is seeking a dedicated Cook to join their team. This full-time position involves planning menus, preparing and cooking food, and ensuring compliance with health and safety regulations. The role offers a dynamic work environment where your culinary skills will shine. With a focus on quality and customer satisfaction, you will play a vital role in maintaining the high standards of this butcher shop and deli. If you have a passion for cooking and thrive in a fast-paced setting, this opportunity is perfect for you to showcase your talents and grow in your culinary career.

Benefits

Extended Health Benefits

Dental Coverage

Vision Coverage

Acupuncture

Chiropractic Visits

10 Days Vacation

Overtime Pay or Banked Hours

Qualifications

• Several years of related working experience required.
• Ability to demonstrate English written and oral communication skills.

Responsibilities

• Plan menu, portions, and costs with management.
• Prepare and cook food, ensuring quality standards are met.
• Sanitize workstation and comply with health regulations.

Skills

Menu Planning

Food Preparation

Quality Control

Sanitation Practices

Health and Safety Compliance

Inventory Management

English Communication

Education

Some High School Education

Job description

Cook Position at Newmans Fine Foods

Newmans Fine Foods, a butcher shop and deli located at Suite 105, 5188 Springs Boulevard, Delta, British Columbia, V4M 0A6, Canada, has a full-time and permanent vacancy for one (1) Cook.

Cook Duties

1. Plan menu, portions and costs with management
2. Prepare and cook the food in correct portions including plating and garnishing
3. Ensure product meets quality standards
4. Sanitize workstation before preparing food and clean kitchen and kitchen equipment during shift and at the end of the day
5. Comply with health and safety regulations
6. Maintain inventory of food and supplies
7. Demonstrate English written and oral communication skills

Requirements

1. Some high school education
2. Several years of related working experience required

Salary

1. $24 per hour, paid bi-weekly
2. 35 – 40 hours of work per week
3. Overtime will be paid or option of banked hours for paid day off
4. 10 days’ vacation per year (4% vacation pay of gross salary)
5. Weekend work as required by management
6. Single accommodation that is not more than 30% of the gross wages will be found for the employee. Employee must pay the accommodation

Benefits

1. Extended Health benefits include – Dental, vision, acupuncture, chiropractic visits

How to Apply

When you apply, please send the following to [e-mail]:

1. Resume
2. References

Please answer the following questions and include with the abovementioned documentation:

1. Explain the differences between broiling, braising, and roasting
2. What does “al-dente” mean when cooking?
3. How familiar are you with local health codes?
4. Name 5 steps you take to ensure food does not become contaminated

Only those that follow the application instructions will be considered.