1st Cook - Flamboro Downs

Great Canadian Entertainment; Hamilton; On-site; CAD 30,000 - 45,000; Full time

Job summary

Great Canadian Entertainment is seeking a dedicated first cook to ensure the highest quality in food preparation and kitchen operations. The successful candidate will maintain the highest cleanliness standards, adhere to food safety regulations, and support kitchen production activities. An opportunity for career growth in a diverse and inclusive environment awaits motivated individuals willing to enhance guest satisfaction.

Qualifications

• Ability to maintain high kitchen standards.
• Experience with inventory and food preparation.
• Familiarity with WHMIS, Occupational Health and Safety.

Responsibilities

• Produce menu items according to recipes and standards.
• Ensure cleanliness and proper food storage.
• Assist with inventory and kitchen setup.

Skills

Quality Control

Food Safety

Sanitation

Job description

The first cook’s responsibility is produce menu items of the highest quality in accordance with recipes and set company standards

DUTIES :

Assist all aspects of kitchen production and set up. Review function sheets for proper set-up and delivery times as assigned

Assist in outlets to prepare all menu items as per recipe standards

Ability to establish and complete, finish prep / par level lists.

Ensure proper rotation and storage of all food and related products

Ensure kitchen operations are clean and up to the highest standards at all times by maintaining cleanliness and personally ensuring standards

Report any concerns / issues related to the operation of the kitchen to the Senior Chef de Partie.

Familiar with and always work in compliance of WHMIS, Occupational Health and Safety Codes, the Sanitation Code and Food Safety.

Ensure quality and quantity of production for all food related products

Cooking at all stations as assigned (fryer, grill, or a combination of aforementioned during slow business periods.

Assist with inventory of all food and related products at month end when required

Suggest new methods of operation or product that will increase guest satisfaction and or reduce costs

Any other duties assigned by Food and Beverage management

Flamboro Downs is an equal opportunity employer which is committed to diversity, equity and inclusion in the workplace. We accommodate people with disabilities throughout the recruitment and selection process and applicants are encouraged to advise Human Resources in advance if accommodation is required.