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Food Runner

Domo Ventures W.L.L.

Manama

On-site

BHD 3,500 - 14,000

Full time

Today
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Job summary

A local restaurant in Bahrain is seeking a Food Runner to join their dynamic team. The role includes facilitating collaboration between the kitchen and wait staff and ensuring efficient service during busy shifts. Candidates should have experience in a similar role, understand hygiene and food safety rules, and possess the physical stamina to work in a fast-paced environment. This position offers opportunities for self-improvement within a supportive team.

Qualifications

  • Experience as a Food Expeditor or similar entry-level role in a restaurant.
  • Understanding of hygiene and food safety rules.
  • Physical ability and stamina to carry heavy trays and stand for long hours.

Responsibilities

  • Collaboration between the kitchen and the Front of the House team.
  • Providing all necessary backup to ensure effective service.
  • Ensure restaurant operating rules are maintained.

Skills

Experience as a Food Expeditor or similar
Understanding of hygiene and food safety rules
Physical ability and stamina
Ability to remain calm in a fast-paced environment
Job description

We are looking for a Food Runner to join a dynamic team and facilitate collaboration between the kitchen and wait staff.

Responsibilities:

  • collaboration between the kitchen and the Front of the House team
  • Providing all the members of the FOH team with necessary backup to ensure a highly efficient and effective service
  • Ensure the restaurant operating rules are consistently maintained
  • Has flexible approach to improving costumer experience, always following the FOH Sequence of Service
  • Learn about menu items and beverage list offerings to speak with customers and answer questions
  • Inform Manager on duty of any comment or perceived issue
  • Assist with the opening and closing duties, such as restocking the waiter stations, food pass and back area
  • Be punctual, always following company absence and lateness procedures if unable to attend work as scheduled
  • Attend meetings and training sessions as required by the management team and support the training of new colleagues
  • To take responsibility for continuous self-improvement through self-development and company product knowledge.

Requirements and skills

  • Experience as a Food Expeditor or similar entry-level role in a restaurant
  • Understanding of hygiene and food safety rules
  • Physical ability and stamina to carry heavy trays and stand for long hours
  • Availability to work various shifts, including weekends
  • Ability to remain calm and professional in a fast-paced work environment
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