Creative Part-Time Baker - Accommodation Included

Avanta Works

Manama

On-site

BHD 4,300 - 5,800

Part time

14 days+
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Benefits offered by this job

Accommodation provided
Part-time schedule
Competitive salary

Job summary

Avanta Works in Manama is seeking a skilled Baker for a part-time role. You will prepare and bake breads, pastries, and other items according to our recipes, helping maintain quality and efficiency.

Accommodation is provided for the right candidate, and a competitive monthly salary of 1200 USD accompanies this opportunity. Weekend or early morning shifts may be required, with a focus on food safety and teamwork.

Qualifications

  • Proven experience as a Baker or similar role.
  • Knowledge of baking techniques and methods.
  • Creativity in developing new recipes.
  • Ability to work independently as well as part of a team.
  • Excellent time-management skills.
  • Attention to detail.
  • Physical stamina to stand for long periods.
  • Flexibility to work on weekends or early mornings if required.

Responsibilities

  • Prepare and bake breads, pastries, and other baked goods in accordance with our recipes.
  • Ensure quality and consistency in all products.
  • Handle and maintain all baking equipment.
  • Monitor inventory levels and place orders for ingredients as needed.
  • Keep work area clean, organized, and sanitized at all times.
  • Adhere to food safety standards and regulations.
  • Work collaboratively with team members to ensure efficient operation of the bakery.

Skills

Baking techniques
Creativity
Time management
Attention to detail
Teamwork
Stamina
Weekend flexibility

Job description

Avanta Works in Manama is seeking a skilled Baker for a part-time role. You will prepare and bake breads, pastries, and other items according to our recipes, helping maintain quality and efficiency.

Accommodation is provided for the right candidate, and a competitive monthly salary of 1200 USD accompanies this opportunity. Weekend or early morning shifts may be required, with a focus on food safety and teamwork.

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