Cost Controller

Rotana Hotels; Manama; On-site; BHD 17,500 - 22,500; Full time

Job summary

A hospitality group in Manama is seeking passionate Finance professionals to join their team. You will be responsible for preparing costing for menus, conducting inventory tests, and preparing financial reports for various events. Candidates should be dynamic and customer-focused, with a keen ability to deliver creative solutions. This role offers an exciting opportunity in a vibrant environment.

Responsibilities

• Prepare the costing for recipes and menus.
• Perform test checking on receiving goods.
• Prepare daily flash report of food costs.
• Attend major banquet events and prepare P&L statements.
• Test the inventory by reconciling opening and closing stock.
• Verify and control complimentary bar orders.

Job description

We are currently seeking for passionate and dynamic Finance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.

Responsibilities

• Prepare the costing for recipes and menus prepared by the Executive Chef and suggest the selling price.
• Perform test checking on the receiving of goods at the hotel to ensure that the procedures are followed correctly.
• Prepare daily flash report of food costs and verify daily outlet void control sheets.
• Attend major banquet events with open bar, prepare P&L statement of major banqueting events and prepare banquet revenue breakdown summaries.
• Randomly test the inventory of outlets by reconciling the opening stock with the closing stock, taking account of store issues and sales.
• Verify and control complimentary bar order forms, Club Rotana Food & Beverage cost, fruit baskets in the rooms, etc.