Waiter (Flexi)

JobKitchen

Antwerpen

Sur place

EUR 22 000 - 29 000

Temps partiel

Il y a 21 heures
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Avantages offerts par ce poste

Fair pay
Growth opportunities
Flexible contract

Résumé du poste

BÚN Bar & Restaurant in Antwerp is hiring front-of-house staff to welcome guests, guide them through their experience, take orders, and ensure smooth service with the kitchen and bar. You will maintain hygiene and a clean dining area while learning the menu to assist guests confidently.

The role requires hospitality experience, the ability to stay calm in a busy setting, and fluency in English or Dutch. Start date is negotiable; a flexible contract is discussed with the team.

Qualifications

  • Experience in hospitality.
  • Fluent in English or Dutch.
  • Thrives in a fast-paced dining room.

Responsabilités

  • Welcome guests and guide them through their experience.
  • Take orders clearly and serve dishes with timing.
  • Maintain a clean, organized dining room and bar while following hygiene standards.
  • Learn the menu to help guests choose confidently.
  • Collaborate with kitchen and bar to ensure smooth service.
  • Spot natural upsell moments to enhance guest experience.
  • Handle payments accurately and close the table with a friendly send-off.
  • Prepare bar mise en place and manage stock levels.

Connaissances

Hospitality experience
English or Dutch
Teamwork under pressure

Description du poste

Since 2014, BÚN Bar & Restaurant has been bringing authentic Vietnamese flavors to Antwerp—always crafted with fresh, locally sourced ingredients. We focus on bold flavors, modern techniques and genuine hospitality. We’re a tight, passionate team that loves good food, good service and a good laugh in between. That mix keeps the energy high and the atmosphere warm.

Your role
  • Welcome guests with genuine attention and guide them through their experience.
  • Take orders clearly and serve dishes with precision and timing.
  • Maintain a clean, organized dining room / bar and follow hygiene standards at all times.
  • Learn the menu inside out so you help guests choose with confidence.
  • Work closely with the kitchen and bar to keep service smooth.
  • Spot natural upsell moments—without pressure—so guests discover something extra.
  • Handle payments accurately and close the table with a friendly send-off.
  • Prepare bar mise en place and keep stock levels in check.
Profile
  • You have experience in hospitality.
  • You communicate easily and stay steady when things get busy.
  • You feel at home in a fast-paced, energetic dining room.
  • You’re fluent in English or Dutch.
  • You’re curious about wine, beer, cocktails or Asian hospitality.
  • You’re eager to grow your skill set.
Uurrooster
  • Tuesday through Saturday, Thursday lunch closed.
Startdatum

Negotiable

Offer
  • A warm, collaborative team where everyone helps each other shine.
  • Fair pay and a workplace where you grow step by step: product knowledge, drinks, service flow and responsibility.
  • A flexible contract, the details of which are open to discussion

BÚN

att. Huibrecht Berends

Volkstraat 43

2000 Antwerpen

t: 03/235.85.89

m: Streetfood@bunantwerp.be

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