F&B Front of House Employee

Kimpton Hotels & Restaurants; Spa; Sur place; EUR 30 000 - 40 000; Plein temps

Résumé du poste

A luxury hotel chain in Spa, Belgium, is looking for an experienced bartender to craft personalized guest experiences and maintain high service standards. The ideal candidate will have over 3 years of cocktail bartending experience, preferably in a 5-star environment. Responsibilities include greeting guests, preparing drinks accurately, and ensuring the cleanliness of the bar. Certifications in food handling and alcohol service are required.

Qualifications

• 3 years of cocktail bartending experience.
• Preferred experience in a 5-star environment.
• Passion for crafting personalized guest experiences.

Responsabilités

• Greet and serve guests promptly.
• Prepare and serve drinks in a timely manner.
• Maintain cleanliness of the bar area.

Connaissances

Cocktail bartending experience

Excellent communication skills

Wine and spirits knowledge

Customer service

Formation

Food Handler Certification

Alcohol Serving Certification

Description du poste

What You’ll Do

Work within a team of accomplished Food & Beverage Professionals, knowledgeable facilitators of ridiculously personal experiences, and develop relationships with guests that will compel them to return. Prepare and serve conceptual drinks for guests in a professional, courteous, and timely manner, all the while providing outstanding service to our guests along the way. You’ll act as an advocate for the Library by the Sea.

Essential Duties And Responsibilities

• Greet and welcome our guests and promptly serve them food and beverages.
• Pour drinks, using standard pour according to specifications, receive and process orders in the POS system with accuracy.
• Serve food and drinks to guests, along with filling orders for the servers.
• Notify a manager if a guest is becoming intoxicated or rude to other guests.
• Fill and clean ice bins, clean and empty trash cans, change kegs, stock beer and wine coolers.
• Clean shelving, stainless steel, mixers, cups, blenders, and soda guns.
• Follow uniform and grooming specifications.
• Maintain cooperative communication with support crew and management.
• Unpack deliveries and stock the bar.
• We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job post at times, as we all do.

Specific Experience We’re Seeking

• 3 years of cocktail bartending experience
• 5* environment is preferred.
• Passion for crafting and personalizing guest experiences.
• Experience with modern culinary and mixology techniques, such as fermentation, distillation and molecular techniques is advantageous.
• Excellent wine and spirits knowledge, great communication and presentation skills.
• Knowledgeable of credit card and cash handling procedures, as well as recording accurate tip-out sheets, and calculating accurate bill amounts.
• Food Handler and Alcohol Serving Certifications (if applicable).
• Flexible schedule and are able to work evenings, weekends, and holidays when needed.