The Star Brisbane - Sous Chef

The Star Ent Group; Brisbane; Hybrid; AUD 90,000 - 110,000; Full time

Benefits offered by this job

Immediate start

Free buffet meal every shift

Uniform provided and laundered on site

Discounted city parking

Dining & accommodation discounts atThe

The Star Brisbane Venues

Career growth through The Star Academy

Lifestyle perks: gym memberships, etc.

Job summary

The Star Brisbane is seeking a proactive Sous Chef to join the bustling kitchen in Brisbane. You will lead a skilled culinary team, drive day-to-day operations, and work closely with the Food & Beverage operation to deliver memorable guest experiences.

Ideal candidates bring leadership in high-volume cooking, a Certificate in Commercial Cookery, solid food safety knowledge, and a readiness to contribute to a dynamic hospitality environment at The Star Brisbane.

Qualifications

• Leadership experience in a high-volume kitchen.
• Certificate in Commercial Cookery (or equivalent).
• Knowledge of high-volume food preparation.
• Strong understanding of food safety requirements.
• Italian experience is preferable.

Responsibilities

• Lead the culinary team to achieve daily targets and drive day-to-day operations.
• Collaborate with the Food & Beverage team to deliver a positive guest experience.
• Maintain the highest service and safety standards in the kitchen.
• Foster positive relationships and drive change during the transition to The Star Brisbane.

Skills

Leadership experience

High-volume food preparation

Food safety knowledge

Italian experience

Education

Certificate in Commercial Cookery

Job description

Sous Chef at The Star Brisbane

We’re looking for a Sous Chef based at the Star Brisbane, in the heart of the city.

If you’ve got personality, love working with people and thrive in busy environments, this is your chance to be part of something exciting.

The Sous Chef, will become an important part of our culinary management team. This role will see you driving the culinary team to achieve success through day-to-day operations, you will work collaboratively within the food and Beverage operation to provide a positive and memorable team and guest experience.

This is a fantastic opportunity where you can put your skills and knowledge to the test to deliver a thrilling new era for food and beverage in Brisbane!

Why You’ll Love It Here:

• Immediate start
• Free buffet meal every shift
• Fresh uniform daily, laundered on property
• Discounted city parking
• Up to 30% off dining & accommodation at The Star Brisbane Venues
• Career growth through The Star Academy
• $100,000 TEC salary
• Lifestyle perks: gym memberships, retail discounts, laundry services & more

What We’re Looking For:

• Demonstrated leadership experience
• Certificate in Commercial Cookery (or equivalent qualification)
• Demonstrated knowledge of high-volume food preparation
• Strong understanding of food safety requirements
• Italian experience is preferable.

You will be able to provide exceptional culinary skills, outstanding communication, and hold the ability to lead a successful kitchen team with a proven track record in achieving financial targets. As we move to The Star Brisbane you will be critical in leading the team through change, whilst setting and maintaining the highest service and safety standards. It is also an important part of this role to foster positive relationships, drive change, and communicate effectively.

About The Star Brisbane

The Star Brisbane is a world-class entertainment and hospitality destination in the heart of Queen’s Wharf Brisbane Precinct. With a premium hotel, stunning casual and premium dining venues, and vibrant entertainment offerings, we’re redefining guest experience in the river city. Join us and be part of a team delivering unforgettable moments in one of Brisbane’s most exciting precincts.

We’re all about inclusion.

At The Star Brisbane, we’re committed to fostering a diverse, inclusive, and equitable workplace where authenticity and our core values - Build Memorable Connections, Own It, Lead with Integrity, and Take Good Care, guide everything we do. We welcome team members from all backgrounds, including different cultures, ages, religions, genders, LGBTQI+ communities, Australia’s First Nations Peoples, and people with disabilities. We offer flexible working options to support individual well-being and are proud to be recognised as a WGEA Employer of Choice for Gender Equality and a 2025 Platinum Employer by the Australian Workplace Equality Index.