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Ranchero in NSW is seeking a Deli Team Member to help slice, prepare and serve meat, seafood and cheese products while safely operating deli equipment. You will maintain a clean workspace and contribute to a friendly customer experience.
The role requires standing for extended periods, some lifting, and the flexibility to work across mornings, evenings and weekends as part of a diverse retail team. Training and team growth opportunities are available.
It takes teamwork to bring customer smiles and community spirit to more than 1,800 retail stores across Australia. Whether you're instore, on the road delivering orders or behind the scenes, you'll find plenty of ways to make a difference every day. What's more, you'll be part of a team that's just as diverse as the communities we serve. With the right ingredients like a supportive and fun culture, opportunities to learn and grow, and valuable first‑hand experiences and skills, set yourself up for an ongoing career.
Could you be our next Deli Team Member? Help to slice, prepare and serve meat, seafood and cheese products, safely operate deli equipment and maintain a clean workspace.
We're continuing to build a gender equitable team, and a culture that is just as diverse, inclusive and welcoming as the communities we serve. We are committed to creating a workplace that is safe and respectful for our team. We encourage applications from people of all ages, cultures (including Aboriginal and Torres Strait Islander peoples), abilities, sexual orientation and gender identities.
We're happy to adjust our recruitment process to support candidates with disability.