Steward

Hilton Hotels; Hobart; In loco; AUD 30.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

Incredible travel perks – 110 nights@$

ESPP with 15% discount

Caregiving concierge services

Crisis concierge

Mental health resources

Health & welfare benefits

Descrizione del lavoro

Hilton Hotels in Hobart is seeking a dedicated Steward to support our kitchen and dining areas, ensuring cleanliness and smooth service. You’ll keep service ware spotless, monitor stock levels, maintain kitchen cleanliness, and assist with events delivery while upholding health and safety standards.

The role focuses on hospitality, teamwork, and delivering memorable experiences for guests. Minimum 6 months of Australian working rights and 1 year of hotel experience preferred; location-based in

Competenze

• Minimum of 6 months of Australian Working rights
• Physically based in Hobart area
• 1 year of work experience in a 4- to 5-star hotel preferred
• Able to operate and maintain cleaning equipment
• Willingness to learn and follow kitchen procedures and hygiene standards

Mansioni

• Keep service ware spotless: Clean chinaware, silverware, and cooking utensils, scrub pots and pans, and burnish silver
• Monitor stock levels and ensure supplies are well stocked and organized for seamless service
• Maintain kitchen cleanliness: Mopping and trash removal
• Support events delivery: Prepare and set up clean service ware for banquets and functions
• Train and mentor team members to strengthen performance
• Comply with regulatory standards: Health, safety, sanitation, and alcohol awareness

Descrizione del lavoro

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our team, that’s exactly what you’ll do every time you come to work! You'll be the backbone of our kitchen, ensuring that everything is sparkling clean and running smoothly. As a Steward, you’re not just keeping our kitchen and dining areas sparkling clean – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

How We’ll Help You Thrive

At Hilton, the hospitality we’re known for doesn’t end with our guests. We proudly invest in our Team Members’ wellbeing, supporting you through all of life’s moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including*:

• Incredible travel perks – Enjoy 110 nights of deeply discounted travel, with room rates as low as $40 USD/night at our world-class hotels through our Go Hilton travel program
• Own a piece of Hilton – Through our employee stock purchase program (ESPP), you can invest in Hilton shares at a 15% discount to help build your financial future
• Personalized caregiving support – Access dedicated caregiving concierge services to help navigate caregiving for yourself and your loved ones
• Crisis concierge – In times of loss, our Crisis Concierge offers a single, compassionate point of contact for both practical support and emotional care
• Mental health resources – Your wellbeing comes first. Eligible Team Members can access free counseling and support through our best-in-class Employee Assistance Program (EAP)
• Health & welfare benefits – From checkups to dental cleanings to new glasses, we offer a variety of health plans that keep you and your family covered

*Benefits availability may vary depending on Team Member’s location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.

As a Steward, you’re not just keeping our kitchen and dining areas sparkling clean – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

• Have a minimum of 6 months of full Australian Working rights (sponsorship is not offered)
• Physically based in the Hobart Area or willing to relocate (no relocation allowance is offered)
• 1 year of work experience in a 4 / to 5-star hotel preferred
• Able to operate and maintain cleaning equipment
• Willingness to learn and follow kitchen procedures and hygiene standards

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

• Have a minimum of 6 months of full Australian Working rights (sponsorship is not offered)
• Physically based in the Hobart Area or willing to relocate (no relocation allowance is offered)
• 1 year of work experience in a 4 / to 5-star hotel preferred
• Able to operate and maintain cleaning equipment
• Willingness to learn and follow kitchen procedures and hygiene standards

Here’s what you’ll do during a typical day:

• Keep service ware spotless: Clean all chinaware, silverware, and cooking utensils, scrub pots and pans, and burnish silver
• Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service
• Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal
• Support events delivery: Prepare and set up clean service ware for banquets and functions
• Train and mentor team members: Share your expertise with new stewards to help strengthen team performance
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Here’s what you’ll do during a typical day:

• Keep service ware spotless: Clean all chinaware, silverware, and cooking utensils, scrub pots and pans, and burnish silver
• Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service
• Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal
• Support events delivery: Prepare and set up clean service ware for banquets and functions
• Train and mentor team members: Share your expertise with new stewards to help strengthen team performance
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being