Shift Supervisor: Lead Fast-Paced Kitchen & Service

Red Rooster; Sydney; On-site; AUD 36,000 - 44,000; Full time

Job summary

Red Rooster in Sydney is looking for a Shift Supervisor to lead daily operations, uphold brand standards and ensure fast, friendly service. You will coach and line-manage the crew, maintain a clean, safe environment, and help with food preparation during peak periods. This is a hands-on role for someone who thrives in a busy fast-paced restaurant.

You bring leadership, time-management and a passion for delivering memorable customer experiences, while modelling pride and care in every shift.

Qualifications

• Experience leading a team in a fast-paced environment.
• Ability to coach and develop crew performance.
• Strong time-management and multitasking in busy shifts.

Responsibilities

• Manage shift operations to uphold high brand, customer, quality and safety standards.
• Lead and support the crew through coaching to perform at their best.
• Prepare and serve food and create memorable customer experiences during interactions.
• Maintain a positive culture and a clean, safe restaurant space.
• Contribute to food preparation and service during peak periods.

Skills

Leadership

Coaching

Time management

Multi-tasking

Job description

Red Rooster in Sydney is looking for a Shift Supervisor to lead daily operations, uphold brand standards and ensure fast, friendly service. You will coach and line-manage the crew, maintain a clean, safe environment, and help with food preparation during peak periods. This is a hands-on role for someone who thrives in a busy fast-paced restaurant.

You bring leadership, time-management and a passion for delivering memorable customer experiences, while modelling pride and care in every shift.