Shift Leader - Fast-Paced Food Service & Team Coach

Red Rooster; Sydney; On-site; AUD 34,000 - 41,000; Full time

Job summary

Red Rooster is seeking a Shift Supervisor to lead daily operations in our busy Sydney restaurant. You will manage the on-shift team, coach crew members, and ensure fast, friendly service while upholding brand standards and food safety.

This role requires strong time management, the ability to multi-task during peak periods, and a passion for delivering memorable customer experiences. You will also participate in food preparation and service, keeping the venue clean and well presented.

Qualifications

• Leadership and coaching experience in hospitality.
• Strong time management and multi-tasking abilities.
• Commitment to food safety and quality standards.

Responsibilities

• Oversee shift operations and ensure fast, friendly service.
• Lead and coach the on-shift team to meet brand and quality standards.
• Maintain a safe, clean, and well-presented dining area during peak periods.

Skills

Leadership

Coaching

Time management

Multi-tasking

Food preparation

Job description

Red Rooster is seeking a Shift Supervisor to lead daily operations in our busy Sydney restaurant. You will manage the on-shift team, coach crew members, and ensure fast, friendly service while upholding brand standards and food safety.

This role requires strong time management, the ability to multi-task during peak periods, and a passion for delivering memorable customer experiences. You will also participate in food preparation and service, keeping the venue clean and well presented.