Shift Supervisor: Lead a Fast-Paced Food Team

Red Rooster; Sydney; On-site; AUD 55,000 - 65,000; Full time

Job summary

Red Rooster is seeking a Shift Supervisor to manage on-shift operations, uphold our high brand standards, and ensure top-notch service for every guest. You will lead and coach the crew to deliver consistent quality and safety while maintaining a welcoming, upbeat environment.

You’ll stay hands-on during peak times, taking pride in food preparation and service, and helping the team thrive in a fast-paced setting.

Qualifications

• Experience leading a team in a fast-paced hospitality environment.
• Ability to coach and develop crew members to deliver great service.

Responsibilities

• Manage operations on shift to uphold brand, customer promise, quality and safety standards.
• Lead people through coaching and support to perform at their best during service.
• Prepare and serve food and create memorable customer experiences.
• Maintain a positive culture and keep the restaurant clean and safe.
• Be hands-on during peak periods, including food preparation and service.

Skills

Leadership

People management

Customer service

Job description

Red Rooster is seeking a Shift Supervisor to manage on-shift operations, uphold our high brand standards, and ensure top-notch service for every guest. You will lead and coach the crew to deliver consistent quality and safety while maintaining a welcoming, upbeat environment.

You’ll stay hands-on during peak times, taking pride in food preparation and service, and helping the team thrive in a fast-paced setting.