Shift Supervisor - Fast-Casual Greek, Flexible Hours

Zeus Street Greek; Gosford; Remote; AUD 52,000 - 60,000; Full time

Benefits offered by this job

Competitive pay rate

Flexible rosters and employment

Clear career progression

Comprehensive training and ongoing sup

Heavily discounted Zeus Street Greekme

Free uniforms and exclusive merch

Team-building events

Cultural celebrations

Growth into head office

Job summary

Zeus Street Greek in Gosford, NSW is seeking a Shift Supervisor to lead the front-line team during busy service periods. You will coach, motivate and guide Team Members, ensuring top service, food quality and safety standards are met while maintaining smooth daily operations.

This hands-on role is ideal for a confident leader who thrives under pressure, delivers results through people, and supports opening and closing procedures and inventory checks. Competitive pay and growth potential offered.

Qualifications

• Previous experience in a supervisory role within hospitality, QSR or retail
• Strong leadership, communication and problem-solving skills
• Ability to train, coach and motivate team members
• Sound understanding of food safety, customer service and operational standards
• Ability to work under pressure and manage priorities effectively

Responsibilities

• Lead and coordinate the team during your shift
• Supervise team performance and provide coaching and feedback
• Ensure all food, service and safety standards are consistently met
• Handle customer enquiries and resolve issues in a professional manner
• Support opening and closing procedures as required
• Monitor stock levels and assist with basic inventory control
• Assist with cash handling, POS procedures and basic reconciliations
• Ensure compliance with food safety, WHS and company policies
• Communicate effectively with management regarding shift performance

Skills

Leadership

Communication

Problem-solving

Training & coaching

Team motivation

Job description

Zeus Street Greek in Gosford, NSW is seeking a Shift Supervisor to lead the front-line team during busy service periods. You will coach, motivate and guide Team Members, ensuring top service, food quality and safety standards are met while maintaining smooth daily operations.

This hands-on role is ideal for a confident leader who thrives under pressure, delivers results through people, and supports opening and closing procedures and inventory checks. Competitive pay and growth potential offered.