Shift Manager

Guzman y Gomez Mexican Kitchen

Gosford

On-site

AUD 60,000 - 75,000

Full time

14 days+

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Benefits offered by this job

Free uniform
Flexible work hours
Crew team building activities and competitions
FREE meals
Cultural celebrations – Day of the Dead and Cinco de Mayo

Job summary

Guzman y Gomez Mexican Kitchen is seeking a Shift Manager to lead their team during busy service periods and ensure high food safety standards. The role requires supervision experience in fast-paced environments, customer service skills, and relevant certifications. Join a vibrant atmosphere celebrating Mexican culture while you help maintain exceptional service.

Qualifications

  • Experience leading or supervising a team within a busy environment.
  • Experience delivering exceptional customer service.

Responsibilities

  • Lead the team during specific periods of trade.
  • Ensure food safety and quality standards are met.
  • Engage and motivate the team on shift.

Skills

Leadership
Customer Service
Food Safety Knowledge

Education

Food Safety Supervisor certificate
Responsible Service of Alcohol course

Job description

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Company Description

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Company Description

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description

The Shift Manager is responsible for effectively leading the team during specific periods of trade and motivating and engaging the team on shift, by championing our food safety and food quality standards. You will be leading the team through busy service periods, crew training and proactively improving guest experience.

We appreciate experience comes in many shapes and sizes, what we mean specifically is;

  • Experience leading or supervising a team within a busy environment
  • Experience delivering exceptional customer service
  • Completed or willing to complete Food Safety Supervisor certificate
  • Completed or willing to undertake Responsible Service of Alcohol course

Benefits

These are just some of the benefits that come with working at GYG:

  • Free uniform
  • Flexible work hours
  • Crew team building activities and competitions
  • FREE meals
  • Cultural celebrations – Day of the Dead and Cinco de Mayo

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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