School Canteen Manager - Part-Time, Healthy & Budget-Savvy

Diocese of Bathurst External; Coonabarabran; On-site; AUD 15,000 - 23,000; Part time

Benefits offered by this job

School-hours schedule

Term-time work only

Holiday pay through holidays

Job summary

St Lawrence's Catholic Primary School, Coonabarabran, is seeking a Canteen Supervisor to manage day-to-day canteen operations with a focus on healthy, hygienic, and financially sustainable food service. The role involves leading staff and volunteers, stock management, and adherence to budget within school hours.

The ideal candidate has a Statement of Attainment in Food Safety Supervision, a current Working with Children Check, and experience in food handling or catering. First Aid is a plus.

Qualifications

• Statement of Attainment in Food Safety Supervision (essential)
• Hold a current Employee Working with Children Check
• Previous experience in a food handing/preparation setting
• Current First Aid Certificate (desirable)
• Experience in ordering/catering
• Experience with Health Canteen Guideline

Responsibilities

• Plan, organise and oversee daily canteen operations, including opening and closing procedures.
• Implement and maintain food safety and hygiene practices per regulations.
• Conduct regular stock checks, manage inventory levels and order supplies.
• Adhere to the school budget and financial requirements while ensuring sustainability and affordability.
• Lead and support canteen assistants and volunteers to ensure a positive working environment.
• Develop volunteer rosters and provide induction and training on food handling, hygiene and WHS.

Skills

Food Safety

Food Handling

Volunteer Leadership

Education

Statement of Attainment in Food Safety Supervision

Job description

St Lawrence's Catholic Primary School, Coonabarabran, is seeking a Canteen Supervisor to manage day-to-day canteen operations with a focus on healthy, hygienic, and financially sustainable food service. The role involves leading staff and volunteers, stock management, and adherence to budget within school hours.

The ideal candidate has a Statement of Attainment in Food Safety Supervision, a current Working with Children Check, and experience in food handling or catering. First Aid is a plus.