Restaurant Manager Regional Victoria

Hospitality Recruits; Mackay Regional; On-site; AUD 65,000 - 80,000; Full time

Benefits offered by this job

Sponsorship available

Regional venue

Job summary

Hospitality Recruits seeks a Restaurant Manager for a prominent hotel & bistro in regional Victoria. The role is full-time, offering a salary of 65K to 80K AUD per year. You will work with a team to deliver exceptional service and guest experience standards, supporting rostering and costings while developing staff.

The ideal candidate has at least three years in management, strong hospitality acumen, and a passion for teamwork. Sponsorship may be available for suitable Australian candidates.

Qualifications

• Diploma of Hospitality or minimum 3 years in a similar management role.
• Strong hospitality business acumen including rostering and costings.
• Dedicated hospitality professional with a customer‑centric approach.

Responsibilities

• Lead daily restaurant operations and guest experience standards.
• Oversee rostering, costings, and team development.
• Drive service excellence and teamwork across shifts.

Skills

Leadership

Customer service

Teamwork

Wine knowledge

Education

Diploma of Hospitality

3 years experience

Job description

Location: Regional Victoria

Work Type: Full time

Salary: 65K to 80K

This is an opportunity to work alongside some of the best within the hospitality industry at a prominent hotel & bistro located in regional south east Victoria, approximately 130kms from Melbourne. We are looking for a bright, positive, and motivated individual as our Restaurant Manager while working with a team to deliver exceptional service and guest experience standards.

Our team:

• Delivers excellent customer service and communication skills
• Is always service-driven and customer-focused
• Works with a friendly attitude, isn’t afraid to ask questions, and is confident in the job they do
• Believes strongly in the values of an inclusive, trustworthy, and driven workforce

About you:

• You will demonstrate at least three years of experience in a similar management role
• You will have a very good hospitality business acumen, understanding of rostering, operational costings, and team development
• You are a dedicated hospitality professional
• You will be available to work a variety of shifts including weekdays, evenings, weekends, and public holidays
• You will be keen to learn and expand on your existing hospitality management knowledge
• You will enjoy teamwork and a customer-focused environment
• Wine knowledge

If this is you, then . Only successful candidates will be notified.

Qualifications:

• A Diploma of Hospitality or a minimum of 3 years experience

The role also offers the opportunity for sponsorship if required as the venue is classed as regional. If you would like to learn more, . Only applications from candidates located within Australia will be considered. The salary range is $65K to $80K.

Date Posted: May 3, 2021

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