Restaurant Manager: Flexible Hours, Team Leadership

Molloy Management; Melbourne; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

Flexible hours

Career growth opportunities

Job summary

Zambrero's in Melbourne is seeking a Restaurant Manager to lead daily operations, build a strong team culture and ensure a top-notch customer experience. You will be supported to run a high-performing restaurant with a fast-growing brand and a purpose-led mission.

Responsibilities include recruiting and coaching staff, managing rosters, maintaining food quality and safety, and driving a positive workplace culture in a fast-paced environment.

Qualifications

• Experience in restaurant or hospitality management.
• Full Permanent Australian working rights or be a permanent resident.
• Strong leadership skills and the ability to bring out the best in a team.
• Passion for customer service and creating a great team culture.

Responsibilities

• Lead daily restaurant operations to deliver great food, service and team performance.
• Recruit, train, coach and support your team.
• Drive a positive workplace culture focused on teamwork and customer experience.
• Manage rosters, performance reviews and employee matters.
• Maintain high standards of food quality, presentation and cleanliness.
• Oversee stock ordering, cash handling, banking, payroll and general administration.
• Uphold workplace health, safety and security standards.

Skills

Leadership

Customer service

Teamwork

Hands-on

Job description

Zambrero's in Melbourne is seeking a Restaurant Manager to lead daily operations, build a strong team culture and ensure a top-notch customer experience. You will be supported to run a high-performing restaurant with a fast-growing brand and a purpose-led mission.

Responsibilities include recruiting and coaching staff, managing rosters, maintaining food quality and safety, and driving a positive workplace culture in a fast-paced environment.