Restaurant Manager

at; City of Melbourne; On-site; AUD 65,000 - 85,000; Full time

Job summary

A Melbourne-based hospitality collective is seeking an experienced Restaurant Manager to join their team. The ideal candidate will have strong leadership skills, a passion for hospitality, and at least 2 years of relevant experience. This role offers a supportive work culture and opportunities for growth. If you're excited about creating a dynamic restaurant atmosphere, apply now.

Benefits

Staff discount across venues

Learning and growth opportunities

Participation in events and activations

Inclusive work culture

Qualifications

• 2 years of proven experience in shift management and venue operations.
• Ability to build relationships with team and management.
• Experience with POS systems.

Responsibilities

• Oversee service and ambiance at HER BAR.
• Drive food and beverage training for the team.
• Ensure safety and compliance within the department.

Skills

Leadership experience

Communication skills

Customer service

Problem-solving ability

Job description

Overview

HQ Group is a Melbourne based hospitality collective encompassing AFLOAT, Arbory Bar & Eatery & HER in Melbourne’s CBD. Identifying potential where others do not, HQ Group harnesses contemporary design and culture to reimagine spaces and deliver hospitality projects of influence.

Our Purpose

As a team, our goal is to offer an exceptional experience to every guest who enters and to drive the positive culture, reputation and profitability of HQ Group.

About the role

Currently seeking a Restaurant Manager to join the team at HER Melbourne. You will be a committed Hospitality professional that has demonstrated leadership experience in a restaurant or bar environment.

• Be the face of HER BAR, welcoming, approachable and always anticipating our guests needs
• Oversee service and ambiance
• Build relationships with our kitchen team and senior management
• Drive the food, beverage and development training of the HER BAR team
• Be a hands-on leader as well as delegating to your team
• Meet and monitor department safety and compliance

What we are looking for

• A passion for creating a fun and engaging environment for both our customers and team
• Hospitality is at your core – you’re approachable, welcoming, and positive and know how to keep the team moving and motivated
• 2 years of proven experience including: shift management, venue operations, POS
• Communication – build relationships with your team and management, problem solve and give respectful feedback
• You’re a foodie, excited by a wine or cocktail tasting, always keen to learn and share
• Flexibility to work a rotating roster including late nights, weekends and public holidays (TIL awarded)

What can we offer you

• An inclusive, professional and supportive work culture
• Plenty of learning and growth opportunities, including organised group outings/workshops
• Be part of food, wine and cocktail events/activations
• A generous annual salary package including a staff discount to utilise across our venues
• Multiple transport options with trains and trams on our doorstep
• Reward and recognition opportunities

If you are looking for a career that will reward you both personally and professionally, then apply now.

HQ Group provides equal employment opportunity to all employees and applicants for employment and prohibits discrimination and harassment of any type, without regard to race, colour, religion, age, sex, national origin, disability, status, genetics, equal orientation, gender identity or expression.

While we take the time to review all applications, only those suitable will be contacted for an interview.

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Your application will include the following questions:

• Which of the following statements best describes your right to work in Australia?
• How many years\' experience do you have as a restaurant manager?