Restaurant Manager

Marrybrown Australia; City of Melbourne; On-site; AUD 60,000 - 80,000; Full time

Job summary

A leading Halal QSR brand in Melbourne is seeking a Full-time Restaurant Manager to lead team operations and ensure customer satisfaction. The ideal candidate will have 2+ years of experience in hospitality management, possess strong leadership skills, and a passion for excellent service. Join us for competitive pay, free meals, and career progression opportunities in a welcoming environment.

Benefits

Competitive salary

Free meals on shift

Staff discounts

Qualifications

• 2+ years in QSR or hospitality management.
• Strong ability to lead, coach, and inspire a diverse team.
• Passion for providing exceptional service.

Responsibilities

• Lead and coach your team.
• Ensure compliance with food safety and hygiene.
• Champion excellent guest service.

Job description

Marrybrown Australia is hiring a Full time Restaurant Manager role in Richmond, VIC. Apply now to be part of our team.

Job summary:

• Flexible hours available

Reports To: Area Manager / Operations Manager

Location: Melbourne, Victoria

About Marrybrown

At Marrybrown, we’re proudly Malaysian, globally loved, and now making waves in Australia! We serve up something different — delicious Halal-certified meals, friendly service, and a welcoming atmosphere that feels like family. Now, we’re looking for passionate leaders to help us grow the Marrybrown experience across Australia.

About the Role

As a Restaurant Manager, you’ll be the face of our store — leading your team with energy, driving operational excellence, and ensuring every guest leaves with a full belly and a big smile. You’ll oversee day-to-day operations, build a high-performing crew, and help bring the Marrybrown brand to life, one meal at a time.

Key Responsibilities

Team Leadership & Culture

• Lead, inspire, and coach your team to deliver fast, friendly, and consistent service.
• Foster a positive and respectful team environment aligned with Marrybrown values.
• Handle recruitment, training, performance management, and rostering.

Operational Excellence

• Ensure the restaurant operates smoothly and efficiently across all shifts.
• Maintain compliance with food safety, hygiene, and workplace health standards.
• Implement and uphold brand standards and SOPs.

Customer Experience

• Champion excellent guest service, resolving issues calmly and professionally.
• Monitor guest satisfaction and identify opportunities to improve service.

Financial Management

• Drive sales and control costs (labour, food, inventory, wastage).
• Monitor KPIs and P&L reports to ensure store profitability.
• Manage cash handling, and daily reconciliations.

Brand & Community

• Promote the Marrybrown culture and values in-store and within the local community.
• Support marketing initiatives and local store promotions.

What We’re Looking For

• Experience: 2+ years in QSR or hospitality management.
• Leadership: Strong ability to lead, coach, and inspire a diverse team.
• Customer Focus: Passion for providing exceptional service in a fast-paced environment.
• Operational Know-how: Understanding of food safety, labour laws, and QSR systems (POS, inventory, etc.).
• Adaptability: Calm under pressure, solution-focused, and thrives in a growing brand environment.

Why Join Marrybrown?

• A Proud Brand: Be part of a globally respected Halal QSR brand expanding in Australia.
• Career Progression: Grow with us as we expand across the country — leadership roles await!
• Inclusive Culture: We believe in family, fun, and food that brings people together.
• Perks: Competitive salary, free meals on shift, and staff discounts.
• Training & Support: Full onboarding and ongoing development to set you up for success.

Requirements

• Must have full working rights in Australia.
• Available to work rotating rosters including weekends and public holidays.
• Must be 18+ for supervisory responsibilities.