Quality Assurance Officer - Immediate Start (6-wk Contract)

Michael Page; Brisbane; On-site; AUD 34,000 - 48,000; Full time

Job summary

Michael Page is seeking a Quality Assurance Officer for a premium food manufacturer in Brisbane. The role focuses on ensuring products meet quality and food safety standards while partnering with production teams in a fast-paced environment.

Responsibilities include GMP inspections, product verification, supporting HACCP programs, and maintaining quality records. Prior QA experience in food manufacturing is essential, with advantage for Food Science/Technology qualifications.

Qualifications

• Experience in QA within food manufacturing, FMCG, bakery, or processing environments
• Knowledge of HACCP, GMP and food safety systems
• Strong attention to detail and problem-solving
• Excellent on-site communication and collaboration with production teams

Responsibilities

• Conduct GMP and hygiene inspections across the site
• Perform quality checks and product verification activities
• Support HACCP, BRC and food safety programs
• Assist with internal audits and compliance activities
• Maintain accurate quality records and documentation
• Investigate non-conformances and support corrective actions
• Collaborate closely with production teams to drive quality outcomes
• Ensure food safety and quality standards are consistently achieved

Skills

GMP knowledge

HACCP knowledge

Quality assurance

Food safety

Attention to detail

Communication skills

Independent worker

Education

Food Science / Food Technology degree (advantageous)

Job description

Michael Page is seeking a Quality Assurance Officer for a premium food manufacturer in Brisbane. The role focuses on ensuring products meet quality and food safety standards while partnering with production teams in a fast-paced environment.

Responsibilities include GMP inspections, product verification, supporting HACCP programs, and maintaining quality records. Prior QA experience in food manufacturing is essential, with advantage for Food Science/Technology qualifications.