PT COOK - Marrickville

Guzman y Gomez Mexican Kitchen; Inner West; On-site; AUD 50,000 - 60,000; Full time

Benefits offered by this job

Free Uniform

Flexible Work Hours

Culinary Training and Development

Discounted Meals

Cultural Celebrations

Job summary

Join Guzman y Gomez Mexican Kitchen as a Cook, where you'll be at the heart of restaurant operations. Prepare fresh, vibrant Mexican food using local ingredients. No prior kitchen experience is required, but a positive attitude and eagerness to learn are essential. Enjoy benefits like flexible hours and culinary training.

Qualifications

• Kitchen experience is great but not essential.
• Open to coaching and ready to put in the effort.

Responsibilities

• Preparing fresh and delicious food.
• Utilising fresh ingredients to produce high standard products.

Skills

Problem Solving

Can Do Attitude

Eager to Learn

Job description

3 days ago Be among the first 25 applicants

Company Description
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description
The Cook is at the heart of the restaurant operations. You will be preparing fresh and delicious food, problem solving, and weighing-in with expertise on vibrant Mexican flavours. You’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new and regular guests.

Experience is helpful, but it’s not everything. What we mean is:

• Kitchen experience is great but not essential
• Is open to coaching, eager to learn and ready to put in the effort
• ‘Can do’ attitude and can be relied upon

Benefits
These are just some of the benefits that come with working at GYG:

• Free uniform
• Flexible work hours
• Culinary training and development
• Discounted meals
• Cultural celebrations – Day of the Dead and Cinco de Mayo

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.