Poultry Factory Supervisor

Giglios Fresh Chickens; Sydney; On-site; AUD 75,000 - 85,000; Full time

Benefits offered by this job

Competitive salary

Opportunities for leadership

Stable working environment

Job summary

Giglio's Fresh Chickens in Sydney is seeking an experienced Poultry Factory Supervisor to join as Second-in-Charge. You will directly oversee daily production, supervise staff and coordinate workflows to maintain quality and efficiency.

The role requires hands-on poultry processing expertise, knowledge of HACCP and strong leadership. Competitive salary based on experience plus superannuation, with scope to contribute to daily operations alongside the business owner.

Qualifications

• Hands-on poultry processing experience.
• Knowledge of chicken evisceration, cutting and packing.
• Understanding of HACCP and food safety.
• Leadership and strong communication skills.

Responsibilities

• Supervise and coordinate factory employees.
• Organise daily production and workflow/Time Management.
• Oversee evisceration, cutting, filleting and portioning.
• Monitor packing and dispatch operations.
• Maintain product quality and production yields.
• Monitor wastage and production efficiency.
• Ensure hygiene, cleaning and food safety standards.
• Assist with staff training and performance.
• Identify and resolve everyday production problems.

Skills

Poultry processing experience

Leadership

Communication

Food safety knowledge

Job description

Giglio's Fresh Chickens is looking for an experienced and motivated Poultry Factory Supervisor to join our team as Second-in-Charge (2IC).

We operate a poultry processing business employing approximately 20 staff and processing around 11,000 chickens over two production days.

This is an excellent opportunity for someone with practical poultry processing experience who wants to take on a leadership role and work directly alongside the business owner.

Key responsibilities

• Supervise and coordinate factory employees.
• Organise daily production and workflow/Time Management.
• Oversee evisceration, cutting, filleting and portioning.
• Monitor packing and dispatch operations.
• Maintain product quality and production yields.
• Monitor wastage and production efficiency.
• Ensure hygiene, cleaning and food safety standards.
• Assist with staff training and performance.
• Identify and resolve everyday production problems.

What we are looking for

• Previous hands-on experience in poultry processing.
• Knowledge of chicken evisceration and processing.
• Experience in cutting, portioning and packing.
• Understanding of HACCP and food safety.
• Strong leadership and communication skills.
• Reliable, organised and practical approach.
• Ability to work alongside the owner and share daily responsibilities.

What we offer

• Competitive salary based on experience.
• Opportunity to take on an important management role.
• Direct involvement in daily factory operations.
• Stable working environment.

Salary guide: $75,000-$85,000 plus superannuation, negotiable depending on experience and applicable employment conditions.