Pasteurizer

Chobani; City of Melbourne; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

Free parking

Wellbeing program

Job summary

Chobani Australia is looking for a Night shift Pasteurizer / Wet Process Operator at our Dandenong South manufacturing facility. You will operate the wet processing plant to the highest safety and quality standards, with shifts from 6pm to 6am on a 6-day fortnight.

Join a fast-paced FMCG environment where you gain hands-on experience, contribute to starter culture creation and yoghurt tank inoculation, and work with a supportive team that values initiative and continuous improvement.

Qualifications

• Technically minded and process-driven mindset.
• Experience in fast-paced FMCG manufacturing environment desirable.
• Willingness to work night shifts.

Responsibilities

• Produce yoghurt in line with the production plan and SOPs.
• Operate wet processing plant and machinery across dairy rooms.
• Support starter culture preparation and tank inoculation.
• Complete quality, safety, and production documentation accurately.
• Monitor materials and equipment performance to maximise efficiency.
• Conduct basic troubleshooting, report faults, and assist Maintenance.
• Ensure all product quality specifications and Pasteurisation CCP requirements are met.
• Adhere to site SOPs, GMP standards, and clean as you go practices.

Skills

Attention to detail

Problem solving

Teamwork

Safety mindset

Job description

• Location 18-20 Quality Drive,Dandenong South, VIC, 3175,Australia
• Employee Type Permanent - Full Time

Every fridge tells a story. This one is ours — and it’s getting bigger.

Chobani Australia was formed in 2011 following the acquisition of Gippsland Dairy, alongside the Chobani brand. Guided by our belief that food can be a force for good — and our purpose, Good Food For All — we make Chobani and Gippsland Dairy yogurt in Dandenong South, focusing on food that’s delicious, nutritious, natural and accessible.

We’re building the next chapter of growth — investing in major site upgrades and new capability to meet demand and deliver on our aspiration: in every fridge, everywhere, every day.

Chobani is a place for people who like pace and ownership. We keep standards high, back people to stretch, and hire for attitude — if you set goals, deliver, learn fast and keep raising the bar, you’ll feel right at home here.

Requirements

The Opportunity

At Chobani , we don’t just make yoghurt - we craft it with precision, care, and pride. If you’re technically minded, process-driven, and thrive in a fast-paced FMCG manufacturing environment, this is your opportunity to play a hands-on role in producing one of Australia’s most loved dairy brands.

We are seeking a Pasteurizer / Wet Process Operator who will be integral to the manufacture of Chobani yoghurt, operating machinery in the wet processing area to the highest safety and quality standards. You will need to gain detailed knowledge of the machines and the process, as well an understanding of CIP and basic maintenance functions. You will also be able to assist with the creation of the starter culture and the inoculation of the yoghurt tanks.

We are looking for a Night shift Pasteurizer. We are seeking a candidate with a keen attention to detail, strong problem-solving skills, and the ability to remain calm under pressure. Chobani will provide all necessary training and qualification. Hours for the role are 6pm-6am (night shift) on a 6-day fortnightly roster, working every second Saturday, based on-site at our modern manufacturing facility at Dandenong South.

Key Responsibilities

Operations

• Produce yoghurt in line with the daily production plan and SOPs
• Operate wet processing plant and machinery across dairy rooms
• Support starter culture preparation and tank inoculation
• Complete quality, safety, and production documentation accurately
• Monitor materials and equipment performance to maximise efficiency
• Conduct basic troubleshooting, report faults, and assist Maintenance
• Minimise downtime and ensure equipment is left in optimal working order

Quality, Safety & GMP

• Ensure all product quality specifications and Pasteurisation CCP requirements are met
• Adhere to site SOPs, GMP standards, and “clean as you go” practices
• Promptly report quality or safety incidents and hazards
• Comply with all occupational health and safety requirements
• Execute CIP processes to site standards
• Maintain clean, safe, and shift-ready processing areas
• Contribute to SOP development and process improvement initiatives
• Support and train team members on critical control points and best practice
• Provide shift-level guidance when required and demonstrate Chobani values
• Actively identify opportunities to improve efficiency, safety, and performance

You will have ongoing working rights in Australia.

Our team have a flexible, can-do attitude with a willingness to help others and are empowered to be proactive, take initiative to solve problems and have continuous improvement mindset. You'll discover plenty of chances to move up the career ladder with tons of room for future growth. Plus, you get to team up with a bunch of friendly and welcoming CHO-peeps in a company that genuinely values your skills and passion.

At Chobani, we believe in doing things the right way - for our people, our communities, and our product. If you’re ready to bring energy, precision, and pride to every batch, we’d love to hear from you.

Summary

At Chobani, social responsibility is in our DNA and that means you will be joining an organisation that is constantly seeking to make a difference for the community, people, and planet. Chobani offers excellent work life balance, free parking and yoghurt whilst onsite, a wellbeing program and a great rewards and recognition program.