Part-Time Chef – Aged Care Dining & Weekend Shifts

Palm Lake Group; Deception Bay; On-site; AUD 50,000 - 70,000; Part time

Benefits offered by this job

Competitive remuneration

Flexible working hours

Employee assistance program

Career opportunities

Team-based culture

Job summary

Palm Lake Care Deception Bay is seeking an experienced Chef to join our hospitality team on a part-time basis. You will deliver nutritious, high-quality meals and create an exceptional dining experience for residents and guests.

We value leadership, food safety, and resident-focused service. You will supervise kitchen staff, coordinate menus, and work with the Chef Manager to ensure smooth kitchen operations and dietary compliance.

Qualifications

• Minimum 3 years’ experience as a Chef.
• Demonstrated leadership and ability to supervise kitchen staff.
• Excellent communication and teamwork skills.

Responsibilities

• Preparing and presenting high-quality, nutritious meals.
• Ensuring compliance with food safety regulations and standards.
• Catering for special diets and cultural needs.
• Monitoring waste and portion control.
• Assisting with ordering and stock rotation.
• Supervising Cooks and Food Service staff.
• Liaising with Chef Manager for feedback and events.
• Deputising for Chef Manager when needed.
• Maintaining high hygiene standards in kitchen and cleaning duties.

Skills

3 years experience

Leadership

Communication

Education

Certificate III in Commercial Cookery

Job description

Palm Lake Care Deception Bay is seeking an experienced Chef to join our hospitality team on a part-time basis. You will deliver nutritious, high-quality meals and create an exceptional dining experience for residents and guests.

We value leadership, food safety, and resident-focused service. You will supervise kitchen staff, coordinate menus, and work with the Chef Manager to ensure smooth kitchen operations and dietary compliance.