Part-Time Centre Cook – Early Childhood Nutrition

Early Learning Victoria; Wonthaggi; On-site; AUD 30,000 - 50,000; Part time

Job summary

Early Learning Victoria (ELV) is opening a 57-place centre near Meeniyan Primary School in 2027, providing long day care and kindergarten programs. The Centre Cook will play a key role in delivering nutritious meals for children in line with ELV policies.

The role requires demonstrated cook/chef experience, knowledge of the Food Safety Act and ability to cater for diverse dietary needs. Applicants must have a Working with Children Check and related qualifications, with working hours spread

Qualifications

• Experience as a cook or chef providing high-volume, nutritious meals.
• Understanding of the Food Safety Act and food handling and hygiene requirements.
• Ability to cater for a diverse range of dietary, allergy and cultural requirements.
• Effective communication with staff, children, families and communities.

Responsibilities

• Plan and prepare nutritious, balanced meals and snacks for children in line with ELV's Eating and Drinking: Health, Nutrition and Food Safety policy.
• Ensure all food is prepared to meet individual dietary requirements and is culturally appropriate to the local community.
• Manage timely ordering of food supplies and stock to meet budget requirements.
• Maintain a safe, clean kitchen environment in accordance with the Food Safety Act and ELV policies.
• Keep the Food Safety Program updated and maintain kitchen equipment, escalating concerns to centre leadership as required.

Skills

Cook/chef experience

Food safety knowledge

Staff-family communication

Education

Certificate in Food Handling

Food Safety Supervisor certificate

Job description

Early Learning Victoria (ELV) is opening a 57-place centre near Meeniyan Primary School in 2027, providing long day care and kindergarten programs. The Centre Cook will play a key role in delivering nutritious meals for children in line with ELV policies.

The role requires demonstrated cook/chef experience, knowledge of the Food Safety Act and ability to cater for diverse dietary needs. Applicants must have a Working with Children Check and related qualifications, with working hours spread