Open/Close crew GYG Kawana

Guzman y Gomez; Sunshine Coast Regional; On-site; AUD 27,552 - 34,440; Part time

Benefits offered by this job

Free uniform

Discounted meals

Team building activities

Cultural celebrations

Opportunities for growth

Job summary

A fast-food restaurant in Sunshine Coast is seeking Crew members to join their team. Responsibilities include greeting customers, taking orders, and basic food preparation. Ideal candidates possess a 'can do' attitude, a willingness to learn, and must have availability from 6am to 10.30pm. The role offers various team benefits such as team activities, discounted meals, and opportunities for growth in leadership.

Qualifications

• Experience in hospitality or fast-paced environments is a plus.
• Eager to learn and ready to put in effort.
• Availability from 6am to 10.30pm required.

Responsibilities

• Greet customers and take orders.
• Roll burritos and perform basic food prep.
• Re-stock fridges and wipe tables.

Skills

Open to coaching

Can do attitude

Reliability

Job description

We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description

Our Crew members are the life blood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy, GYG business.

Experience is helpful, but it’s not everything. What we mean is:

• Experience in hospitality venues or fast paced environments is great but not essential
• You’re open to coaching, eager to learn and ready to put in the effort
• ‘Can do’ attitude and can be relied upon to follow through

These are just some of the benefits that come with working at GYG:

• Free uniform
• Crew team building activities and competitions
• Discounted meals
• Cultural celebrations – Day of the Dead and Cinco de Mayo
• Opportunities for growth into leadership

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

Qualifications

Specifically looking for opening and closing availabilities.

Please only apply if you can work from either 6am and or up until 10.30pm.