NSW Recruitment Desk

Australian Relief Management; Parkes; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

Regular relief every 8 weeks

Established chef and F&B team

Outsourced linen services

Ongoing relief opportunities

Job summary

Australian Relief Management is seeking an experienced relief manager to oversee a 36-room motel in Parkes during a relief period from 3 to 18 December 2026.

You will manage front office and reception, coordinate breakfast and dinner services with the on-site chef and F&B team, and work closely with housekeeping to ensure guest satisfaction and property presentation.

There is an ongoing relief rotation every 8 weeks for suitable candidates.

Qualifications

• Previous experience in motel or caravan park management.
• Experience with GuestPoint is highly regarded.
• Strong front office and reception skills.
• Experience overseeing food and beverage operations.
• Ability to work effectively with an established team.
• Strong guest service and communication skills.
• Hands-on approach to daily motel operations.

Responsibilities

• Oversee the day-to-day operation of a 36 room motel.
• Manage Front Office and Reception operations.
• Oversee breakfast service 5 mornings per week.
• Oversee dinner service 4 nights per week and coordinate with kitchen staff.
• Coordinate with the housekeeping team to maintain standards.
• Maintain high standards of guest service and property presentation.
• Linen services are outsourced.

Skills

Motel/Caravan Park Management

Front office operations

Food & beverage operations

Team leadership

Guest service & communication

Hands-on motel operations

Tools

GuestPoint

Job description

Location –Parkes

Date Required– 3 December 2026

Duration– Relief Management, 3 to 18 December 2026

Number of Rooms – 36 rooms

Reservation Software – GuestPoint

• Previous experience in Motel or Caravan Park Management is essential.
• Experience with GuestPoint is highly regarded.
• Strong front office and reception skills.
  Experience overseeing food and beverage operations.
• Ability to work effectively with an established team.
• Strong guest service and communication skills.
• Hands-on approach to daily motel operations.
  Availability for an ongoing regular relief assignment every 8 weeks is highly regarded.

Job Description

• Oversee the day-to-day operation of a 36 room motel.
• Manage Front Office and Reception operations.
• Oversee breakfast service 5 mornings per week.
• Oversee dinner service 4 nights per week.
  Work alongside the existing chef and food and beverage staff.
  Coordinate with the housekeeping team.
  Maintain high standards of guest service and property presentation.
  Ensure smooth motel operations throughout the relief period.
• Linen services are outsourced.

Benefits –

• Regular relief assignment every 8 weeks.
• Established chef and food and beverage team in place.
• Outsourced linen services.
• Ongoing opportunity for suitable relief managers.