Morning Mexican Kitchen Cook – Training & Fast-Paced Role

Guzman y Gomez; Sunshine Coast Regional; On-site; AUD 35,000 - 45,000; Full time

Benefits offered by this job

Free uniform

Culinary training and development

Discounted meals

Cultural celebrations

Job summary

Guzman y Gomez on the Sunshine Coast is hiring Cooks to join a seven‑day roster. Earliest start is 5:30am. You’ll help prepare fresh Mexican-inspired dishes and contribute to a fast-paced, customer‑facing kitchen. Experience helps, but training is provided and reliability matters most.

Join our team and enjoy free uniform, culinary training and development, discounted meals, and cultural celebrations—Day of the Dead and Cinco de Mayo—within a lively, welcoming environment.

Qualifications

• Kitchen experience is helpful but not essential.
• Open to coaching, eager to learn and ready to put in the effort.
• Can-do attitude and reliability.

Responsibilities

• Prepare fresh and delicious food with vibrant Mexican flavours.
• Weigh and portion ingredients accurately for consistent quality.
• Assist in kitchen operations to maintain a clean, fast-paced environment.

Skills

Kitchen experience

Willingness to learn

Can-do attitude

Job description

Guzman y Gomez on the Sunshine Coast is hiring Cooks to join a seven‑day roster. Earliest start is 5:30am. You’ll help prepare fresh Mexican-inspired dishes and contribute to a fast-paced, customer‑facing kitchen. Experience helps, but training is provided and reliability matters most.

Join our team and enjoy free uniform, culinary training and development, discounted meals, and cultural celebrations—Day of the Dead and Cinco de Mayo—within a lively, welcoming environment.