Meat Process - Shift Worker

My Muscle Chef; Sydney; On-site; AUD 30,000 - 39,000; Full time

Benefits offered by this job

Close to public transport + free on-st

Meals on site for $1

Job summary

My Muscle Chef Pty Ltd in Sydney, NSW, seeks a Meat Processing Operator to join our fast-growing production team. You will work Monday to Friday in early morning shifts (5am–1pm or 6am–2pm/3pm), operating machinery, performing stock rotation, and ensuring safety and hygiene standards are met on site.

You must be physically fit, able to lift up to 20kg, and comfortable in a cold environment with PPE. On-site meals are available for $1, and there is a clear path to permanent employment, with

Qualifications

• Physical fitness to stand, lift up to 20kg, and move products.
• Team player attitude and strong work ethic.
• Ability to work in a cold environment with PPE.
• Reliable and committed for ongoing work.
• Clear reading, writing, and communication abilities.
• Adherence to correct lifting techniques and safety standards.

Responsibilities

• Operate machinery on the production line.
• Perform repetitive manual lifting.
• Maintain cleanliness and hygiene to safety standards.
• Rotate stock as required.

Skills

Physical fitness

Team player

Cold environment

Reliability

Communication skills

Safety conscious

Job description

My Muscle Chef (MYMC) is Australia’s premium fresh ready-made meal and functional food and beverage company. Based in Sydney, NSW, we are growing quickly to extend our position as the online direct to consumer and retail industry leader in a category that is experiencing explosive growth.

Founded in 2013, we have enormous ambition and are growing rapidly. We are seeking high energy individuals to join our entrepreneurial team and culture to help us unlock our next phase of hyper growth.

MYMC Values:

We pride ourselves on a set of values that tangibly guide our behaviours and decisions, so we can grow the business and enjoy a world-class working experience.

• Find a Better Way.
• Walk in our Customers' Shoes. Everyday.
• Challenge Ideas and Champion Solutions.
• Integrity is Stronger than Muscle.
• Enjoy the Journey!

About the role:

MYMC are on the lookout for a Meat Processing Operator from Monday to Friday to work either shift:

• Monday to Friday from 5am till 1pm
• Monday to Friday from 6am or 7am till 2pm or 3pm

Key Responsibilities:

• Operating of Machinery
• Repetitive Manual Lifting
• Cleaning & maintaining our safety and hygiene standards at all time
• Stock Rotation

Skills & Experience

• Physical Fitness: Capable of standing, lifting (up to 20kg) & bending to pick up and move products.
• Team Player: Possess a strong team player attitude and work ethic.
• Environment: Ability to work in a cold environment with appropriate PPE worn
• Reliability and Commitment: Demonstrates reliability and commitment, ensuring opportunities for ongoing work.
• Strong Communication Skills: Ability to read, write, and communicate clearly.
• Safety: Follow correct lifting techniques & adhere to all safety and quality standards.

What we offer you:

• Close to public transport + free parking in surrounding streets
• Career path opportunities with the ability to become permanent
• Access to our meals - $1 meals on site daily
• Reward and Recognition program
• On the Spot Award Gift Vouchers

Next Steps:

All shortlisted candidates will be contacted for a phone interview before organising an on-site interview